George’s Bistro & Bar

$39 Per Person

Restaurant will donate $5 from each dinner sold. Food Bank will provide 15 meals from this donation. Please call restaurant directly for take-out or curbside options.

• Patio Dining

First Course

Suppli

mozzarella cheese stuffed risotto balls, creamy spicy marinara aioli

Roasted Beet Salad

goat cheese mousse, pear, arugula leaves, toasted walnuts

Flatbread Hummus Trio

spicy roasted red pepper, traditional, peppery fresh basil

Calamari "Fritto Mixto"

homemade charred jalapeno aioli

The Queen Pizza

fresh buffalo mozzarella, san marzano tomato, basil

El Capo Pizza

pepperoni, fiore de latte, parmesan cheese

Second Course

Cacio e Pepe

bucatini pasta, pecorino romano cheese & black pepper

Bucatini

sicilian pesto, cracked pistachio, mint

The George Burger

brisket, short rib, ground beef blend patty, thick slab bacon, cheddar cheese, lettuce, tomato, homemade aioli

Crispy Chicken

deboned half chicken, roasted new potatoes, squash, cherry tomatoes, pan sauce

Third Course

Buttercup

chocolate cake, peanut butter mousse, raspberry jam, buttermilk ice cream

Chocolate Chip Bread Putting

chocolate chip, banana walnut ice cream

Lemon Meringue Pie

blueberry ice cream

$25 PER PERSON

Restaurant will donate $3 from each lunch sold. Food Bank will provide 9 meals from this donation. Please call restaurant directly for take-out or curbside options.

• Patio Dining

First Course

Suppli

flash fried risotto balls, stuffed with mozzarella cheese and creamy spicy marinara aioli

Flatbread Hummus Trio

traditional, spicy roasted red pepper, peppery fresh basil

Roasted Beet Salad

goat cheese mousse, pear, arugula leaves, toasted walnuts

Shredded Kale Salad

dried cranberries, orange segments, toasted walnuts, honey lemon vinaigrette

Queen Pizza

fresh buffalo mozzarella, san marzano tomato, basil

El Capo

pepperoni, fiore de latte ricotta, parmesan cheese

Second Course

Grilled Chicken Avocado Croissant

swiss cheese, homemade aioli, bacon, lettuce, tomato, red onion

The George Burger

brisket, short rib, ground beef blend patty, thick slab bacon, cheddar cheese, lettuce, tomato, homemade aioli

Roasted Chicken Breast Sandwich

thinly sliced roasted chicken breast, mixed greens tossed with raspberry vinaigrette, dry cranberries, provolone cheese on focaccia bread

Pear & Bri Sandwich

liced pear, fig jam, creamy brie cheese, arugula on a toasted ciabatta bun

Chicken Piccata

pan seared, lemon caper pan sauce, crispy potato, asparagus

*HRW lunch menu may only be available Monday through Friday. Please check with the restaurant about HRW lunch service on weekends.

$25 PER PERSON

Restaurant will donate $3 from each brunch sold. Food Bank will provide 9 meals from this donation. Please call restaurant directly for take-out or curbside options.

• Patio Dining

First Course

Suppli

flash fried risotto balls, stuffed with mozzarella cheese and creamy spicy marinara aioli

Flatbread Hummus Trio

traditional, spicy roasted red pepper, peppery fresh basil

Calamari "Fritto Mixto"

flash fried calamari, jumbo shrimp, lemon, charred jalapeno aioli

Second Course

Cotton Candy Crunch French Toast

vanilla, whipped cream, maple syrup, glass bacon

Pancake Breakfast Sandwich

scrambled eggs, cheese, bacon, side fruit

Fried Chicken Biscuit

crispy chicken breast, sausage breakfast gravy, honey buttermilk biscuit, breakfast potatoes

Fried Chicken Burrito

soft scrambled eggs, bacon, potatoes, cheese, sausage gravy dip

Skinny Brunch Bowl

tahini scrambled eggs, tomatoes, labneh, avocado, cucumber pepper salad, flatbread

Shakshuka Breakfast Pizza

blistered tomato sauce, soft poached eggs, feta cheese, flat leaf parsley

*Dates and times for HRW brunch service will vary by restaurant. Please check with the restaurant about HRW brunch service on weekends.