Menu
First Course
Samosas
Fried pastry filled with peas, potatoes, onions, and garlic
Beef Empanada
Empanada stuffed with seasoned beef and pork served with house-made sauce
Bite Mac & Four Cheese
Rich and creamy macaroni and cheese bites served with cheddar sauce
House Salad
Fresh house salad, sliced cucumbers, tomatoes, herb croutons
Second Course
Pork Chop 14oz
Pork chop and barbeque peach sauce, drizzled with balsamic glaze, served with sweet potato tots
Chicken Parmesan
Breaded chicken breast, topped with marinara sauce and melted cheese, served over spaghetti pasta
Cucumber Avocado Salad
Fresh baby arugula, sliced cucumbers, freshly cut avocado, pickled onions, tomatoes, tossed with champagne vinaigrette. Includes your choice of protein (Chicken, Beef, or Salmon)
Salmon
Grilled salmon, served with wild rice and a tarragon beurre blanc sauce
Third Course
Chocolate Cake
Rich chocolate cake layered with velvety frosting, drizzled with chocolate syrup, topped with chocolate shavings
Ice Cream
Rich and creamy Vanilla ice cream with chocolate syrup
Cheesecake
Creamy and smooth cheesecake with chocolate syrup
First Course
Tomato Soup Cup
Rich, velvety tomato soup, topped with crunchy herb croutons
Pork Egg Rolls
Crispy pork rolls served with sweet and sour sauce
Jalapeno Cheddar Bites
Jalapeno cheddar bites served with ranch dressing
Hummus & Pita Bread
Creamy hummus served with warm pita bread
Second Course
Champions Burger (with fries)
An 8oz beef patty burger topped with lettuce, tomato, and raw onion
Grilled Chicken Sandwich (with fries)
Grilled chicken with lettuce, tomato, Provolone cheese, and mayonnaise
Chicken Fried Rice
Fried rice with chicken, carrots, peas, and bean sprouts, topped with a fried egg, a sprinkle of green onions, and a drizzle of sriracha
Caesar Salad
Fresh romaine lettuce tossed in a Caesar dressing, topped with shaved Parmesan cheese, herb croutons, and roasted bell peppers
Veggie Pasta
Pasta cooked al dente, served with marinara sauce and vegatables
Third Course
Chocolate Cake
Rich chocolate cake layered with velvety frosting, drizzled with chocolate syrup, topped with chocolate shavings
Ice Cream
Rich and creamy Vanilla ice cream with chocolate syrup
Cheesecake
Creamy and smooth cheesecake with chocolate syrup
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Plan Your Visit
Houston Restaurant Weeks runs August 1 - September 1, 2025.
Please contact the restaurant directly for availability and reservations.