Back to Search Results

Pappas Delta Blues Smokehouse

American Southern Bay Area

Menu

First Course

Blues Queso & Czech Beef Sausage

with crispy tortilla chips.

Smoked Brisket Boudin

with ground mustard, pickled onions & Texas crackers.

Delta Blues Garden Salad

with spring mix, cucumber, red onion, baby tomatoes, sharp cheddar & brioche croutons.

Second Course

Filet Mignon* & Grilled Shrimp

choice of salt & pepper or sweet chili rub. Served with choice of two homemade sides & a Parker House roll.

Delta Rib Trio

Delta pork ribs & choice of two sliced meats prime brisket | chicken | pulled pork | pork belly | turkey | sausage Served with choice of two homemade sides & a Parker House roll

Mississippi Catfish & Grilled Shrimp

blackened with chile lime butter. Served with choice of two homemade sides & a Parker House roll.

Third Course

Warm Pecan Cobbler

with bourbon-spiked chocolate, vanilla ice cream, sweet & salty pecans

Vanilla Cheesecake

with fresh strawberries

Vanilla Ice Cream

hot fudge with sweet & salty pecans

Beverages, tax & gratuity are not included unless otherwise noted

Walk-Ins Welcome

Reserve Online

LABOR DAY HOURS: Open Labor Day, September 1, 11am-9pm