Menu
First Item
Summer Salad
Mixed Greens, Cucumber, Red Onion, Strawberries, Champagne Tomatoes, Green Apples, Avocado, with House Toasted Texas Pecans and Blue Cheese Crumbles.
Fried Shrimp
Six Jumbo Shrimp fried to perfection and served with housemade Cocktail and Tartar Sauce.
Seafood Gumbo
Cup our Signature File Gumbo with Shrimp and Crab.
Second Item
Chicken Courtbullion
Chicken, Tomatoes, Peppers, Mushrooms, and Onion cooked Down in our Gumbo and Creole Sauce, served with rice.
Snapper Liberty
Blackened Snapper enhanced with our White Wine Cream Sauce Cooked down with Shrimp, spinach, mushrooms, and served with Asparagus
Seafood Trio
Catfish, Shrimp, and Crawfish fried to perfection and served with Bayou Potatoes.
Third Item
Flourless Chocolate Tort
A rich and silky chocolate delight that's dusted with powdered sugar and served with a strawberry.
New York Cheesecake
Traditional cheesecake with a graham cracker crust and topped with organic strawberries.
Jeri's Mango-Blueberry Cobbler
Mango and Blueberry in a flaky crust topped with powdered sugar and a strawberry. A Bayou City Original.
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Reservations
Please note in your reservation that you are visiting for Houston Restaurant Weeks.
