Federal American Grill - Downtown

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Restaurant menu item
Restaurant menu item
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American The Heights Downtown Pearland West University Washington East/Sabine Midtown Montrose Museum District University of Houston

Menu

*served with hand-cut fries
$55 per person

First Course

Wedge Salad

with pork belly croutons, Roquefort, tomato, crispy onion strings, ranch dressing

Caesar Salad

with anchovy and crispy parmesan, croutons

Soup of the Season

Please ask your server for our seasonal selection

Bang Bang Shrimp

tossed in sweet and spicy sauce

Poké

Salmon or Tuna – with avocado, toasted almonds, soy honey citrus sauce, wontons, red onion

Meatballs

with mashed potatoes and swedish sauce, onion strings

Second Course

Janice's Meatloaf

with mashed potatoes, crispy onion strings, bordelaise sauce

Chicken Federale

with couscous, feta pico, avocado cilantro cream sauce

*Freedom Burger

with American cheese, lettuce, tomato, pickles, onion, bacon, Federal sauce

*Classic Philly Cheesesteak

with sautéed onions and peppers, Cajun cheese sauce

*Reuben

with swiss cheese, sauerkraut, russian sauce

Braised Short Rib

with bacon and mushroom risotto, sautéed spinach, bordelaise sauce

Grilled Salmon

with bacon and mushroom risotto, broccolini, beurre blanc

Thai Shrimp and Cheese Grits

blackened citrus shrimp, manchego cheese grits, thai citrus glaze

Center Cut Filet (Additional $10)

8oz filet with truffle mac and cheese, sauteed spinach

Third Course

Double Chocolate Brownie

Ghirardelli chocolate topped with whipped cream

Bourbon Bread Pudding

Bourbon Caramel Sauce, Ghirardelli chocolate topped with whipped cream

Mini Butter Cake

Rich, house-made cake topped with sweet cream and fresh strawberries

*served with hand-cut fries

First Course

Wedge Salad

with pork belly croutons, Roquefort, tomato, crispy onion strings, ranch dressing

Soup of the Season

Please ask your server for our seasonal selection

Bang Bang Shrimp

tossed in sweet and spicy sauce

Poké

Salmon or Tuna – with avocado, toasted almonds, soy honey citrus sauce, wontons, red onion

Meatballs

with mashed potatoes and swedish sauce, onion strings

Fried Cheeseburger Eggrolls

with sweet and spicy sauce

Kung Pao Shrimp Tacos

2 flauta-style crispy tortilla shells, kung pao tossed shrimp, cilantro cream coleslaw, topped with sesame seeds, tortilla strips and cilantro cream dressing

Reuben Sliders

with swiss cheese, sauerkraut, Russian sauce

Second Course

*Freedom Burger

with American cheese, lettuce, tomato, pickles, onion, bacon, Federal sauce

*Classic Philly Cheesesteak

with sautéed onions and peppers, Cajun cheese sauce

*Cajun Chicken Sandwich

with swiss cheese, lettuce, tomato, crispy onion strings, sriracha aioli

Thai Shrimp and Cheese Grits

blackened citrus shrimp, manchego cheese grits, thai citrus glaze

Blackened Ahi Tuna

couscous, feta and pineapple pico, soy glaze

Chopped Salad with Chicken

pork belly croutons, Roquefort, tomato, crispy onion strings, ranch dressing

Chicken Federale

with couscous, feta pico, avocado cilantro cream sauce

Janice's Meatloaf

with mashed potatoes, crispy onion strings, bordelaise sauce

Surf and Turf (Additioanl $10)

4oz filet with 2 blackened shrimp, truffle mashed potatoes, seasonal veggies

*served with breakfast potatoes

First Course

Buttermilk Pancake

with maple syrup

Bang Bang Shrimp

tossed in sweet and spicy sauce

Fried Cheeseburger Eggroll

with sweet and spicy sauce

Buttermilk Biscuits & Gravy

buttermilk biscuits, sausage country gravy

Wedge Salad

with pork belly croutons, roquefort, crispy onion strings, tomatoes, ranch dressing

Soup

please ask your server for our seasonal selection

Second Course

*Bacon, Egg and Cheese Omelet

four eggs, bacon, mixed cheese

*Full Federal Breakfast

scrambled eggs, French toast, bacon

*Créme Brulee French Toast

bacon, maple syrup

*Buttermilk Pancakes

4 pancakes, bacon, maple syrup

Freedom Burger

with American cheese, lettuce, tomato, pickles, onion, bacon, Federal sauce and served with hand-cut fries

Thai Shrimp and Cheese Grits

blackened citrus shrimp, manchego cheese grits, thai citrus glaze

Classic Philly Cheesesteak

with sautéed onions and peppers, Cajun cheese sauce and served with hand-cut fries

Chopped Salad with Chicken

with cucumber, heirloom tomato, red onion, feta, bleu cheese, pecans, croutons, champagne vinaigrette, bacon

Beverages, tax & gratuity are not included unless otherwise noted

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Plan Your Visit

Houston Restaurant Weeks runs August 1 - September 1, 2025.
Please contact the restaurant directly for availability and reservations.

Reservations

Walk-Ins Welcome

When making a reservation, please let the restaurant know that you would like the HRW menu!