Menu
First Item
Citrus Cured Snapper
watermelon aguachile, serrano pepper, micro cilantro
Hummus
roasted wild mushrooms, garlic tahini, pomegranate, grilled bread
Smothered Meatball
marinara, garlic bread, basil
Baby Romaine Salad
green goddess dressing, breakfast radish, parm, sourdough crouton
Roasted Beet Salad
yuzu vinaigrette, pecan crumble, orange, arugula
Second Item
Grilled Chicken
salsa macha, pickled onion, cilantro
Ribeye Cutlets
olive tapenade, toasted breadcrumbs, arugula
Gemelli Pasta
Italian sausage, roasted fennel, peas, triple cream cheese
Porchetta
salsa verde, braised collards, toasted pine nut
Verlasso Farm Raised Salmon
grilled asparagus, cilantro rice, pesto cream
First Item
Lemon Artichoke Soup
creamy lemon and artichoke soup made in-house
Soup of the Day
rotating selection of soup of the day made in-house
Mixed Green Salad - Small
chopped romaine, pickled onions, feta cheese, pita croutons, cherry tomatoes
Second Item
Super Food Bowl
Brown rice, kale, avocado, toasted almonds, roasted tomato, pickled red onion, cucumber, tossed in a sweet ginger miso dressing ADD A PROTEIN: chicken or steak
Sirloin Burger
sirloin burger on our sourdough bun with lettuce, tomato, mayo and mustard. side of fries, sweet potato fries, or mixed greens.
Crispy Chicken Sandwich
brioche bun, buttermilk chicken, kale slaw tossed in a blue cheese buffalo sauce and pickles. side of fries, sweet potato fries, or mixed greens
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Benefiting
This Eat Drink HTX 2025 menu benefits
