Menu
Lechon Kawali
pork belly w/ crispy skin w/ house-made lechon sauce
Kinilaw (Filipino Ceviche)
yellowfin tuna, coconut milk, calamansi, ginger, garlic, thai chili, side shrimp chips
Sisig Pork
crispy pork or tofu, mayonnaise, red onion, served on a sizzling platter w/ raw egg & lime
Sisig Tuna
yellowfin tuna, red & green bell pepper, onion & mayonnaise served on a sizzling platter
S.C.C.L.B.F.R.
spicy curry coconut curry lime bacon fried rice, carrot, green onion, fried egg
Pancit Canton
egg noodles , chicken, chinese sausage, shrimp, cabbage, celery, onion, carrot, green onion, w/ lemon
Adobo Chicken
chicken leg quarter braised in a tangy, savory marinade, sauteed red onion, green onion, w/ white rice
Lumpiang Sariwa
shrimp, tofu, heart of palm, cabbage, carrot, onion, wrapped in a house-made crepe, topped w/ sweet soy peanut sauce
Lumpia - veggie
cabbage, carrot, garlic, w/ house-made spicy vinegar
Lumpia - shanghai (6 piece)
pork & shrimp w/ house-made sweet chili sauce
Lumpia - gio's
krab, cream cheese, green onion, w/ spicy mayo
Cucumber salad
cucumber, red onion, vinegar
Longganisa Tots
fried potatoes, white queso, house-made pork longganisa sausage crumble, w/ BMP's own Original Spicy Banana Ketchup & green onion
Adobo Chicken
chicken leg quarter braised in a tangy, savory marinade, sauteed red onion, green onion, w/ white rice
Pancit Canton
egg noodles , chicken, chinese sausage, shrimp, cabbage, celery, onion, carrot, green onion, w/ lemon
Silog - Lechon Kawali
garlic rice & fried egg topped with fried pork belly w/ house-made lechon sauce
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Reservations
Be More Pacific currently accepts reservations. Just give us a call & a staff member will assist you with your reservation. When making a reservation, please mention you are dining in for the Eat Drink HTX menu.