NUA Thai Restaurant

Eat Drink HTX 2025
Thai Midtown Downtown

Menu

Spicy level: Mild, Medium, Hot, Thai Hot
$25 per person

Tom Yum Soup

Hot & Spicy Chicken Soup with mushroom, onion, tomato, and Thai herbs

Thai Papaya Salad

Shredded fresh green papaya, garlic, tomato, peanut, carrot, green bean in lime dressing

Tulip Dumpling

Homemade Thai style chicken and shrimp dumpling serve with garlic soy vinaigrette

Crab cream cheese roll

Crab and house cream cheese rolled in golden wonton skin, sweet and sour sauce

Pad Thai

Thin rice noodle, bean spout, eggs, crushed peanuts, green onion, chopped radish in sweet tamarind classic pad Thai sauce

Khao Soi Kai

Northern Thai curry egg noodle in coconut milk, chicken, topped with crispy noodle, fried shallot, pickle, green onion, lime and cilantro

Tiger Cry (Grilled Steak)

Grilled marinate steak serve with vegetable, white rice, Thai spicy chili lime sauce and tamarind sauce

Pad Kee Mao (Drunken Noodle)

Hand cut flat noodle, eggs, garlic, bell pepper, onion tomato and basil

Spicy level: Mild, Medium, Hot, Thai Hot
$15 per person

Tom yum soup

Hot & Spicy Chicken Soup with mushroom, onion tomatoes, cilantro, and Thai herbs

Tom Kha soup

Chicken in coconut Soup with onion, mushroom, tomatoes, cilantro, and Thai herbs

Crab Cream cheese roll

Crab and house cream cheese rolled in golden wonton skin. Served with sweet and sour sauce

Tulip Dumpling

Homemade Thai style chicken and shrimp dumpling, garlic sauce vinaigrette

Brussels Sprout (V, G)

Crispy Brussel Sprout mixed with lightly homemade spicy garlic sweet sauce

Fresh Summer roll (V, G)

Non-fried roll stuffed with noodle, basil, carrot, lettuce and mixed green. Serve with peanut sauce

Pad Thai (G)

Thin rice noodles, sharot, bean sprouts, eggs, crushed peanuts, green onions in classic pad thai sauce

Pad Kee Mao (Drunken Noodle) (V, G)

Hand cut flat noodle, garlic, egg, bell pepper, onion, tomato, basil

Basil Fried rice (V, G)

Fried Rice with egg, basil, bell peppers, onion, garlic

Red Curry (V, G)

Bell pepper, coconut milk, bamboo shoots, zucchini and basil

Spicy Basil (Pad Kra Pow) (V, G)

Choice of meat, chili, onion, bell pepper, green bean and basil

Khao Soi Kai

Northern Thai Curry egg noodle in coconut milk chicken, top with crispy noodle, fried shallot, pickle, green onion, lime, cilantro

Spicy level: Mild, Medium, Hot, Thai Hot
$25 per person

Tom Yum Soup

Hot & Spicy Chicken Soup with mushroom, onion, tomato, and Thai herbs

Thai Papaya Salad

Shredded fresh green papaya, garlic, tomato, peanut, carrot, green bean in lime dressing

Tulip Dumpling

Homemade Thai style chicken and shrimp dumpling serve with garlic soy vinaigrette

Crab Cream Cheese Roll

Crab and house cream cheese rolled in golden wonton skin, sweet and sour sauce

Pad Thai

Thin rice noodle, bean spout, eggs, crushed peanuts, green onion, chopped radish in sweet tamarind classic pad Thai sauce

Khao Soi Kai

Northern Thai curry egg noodle in coconut milk, chicken, topped with crispy noodle, fried shallot, pickle, green onion, lime and cilantro (spicy)

Tiger Cry (Grilled Steak)

Grilled marinate steak serve with vegetable, white rice, Thai spicy chili lime sauce and tamarind sauce

Pad Kee Mao (Drunken Noodle)

Hand cut flat noodle, eggs, garlic, bell pepper, onion tomato and basil

Spicy level: Mild, Medium, Hot, Thai Hot
$15 per person

Tom yum soup

Hot & Spicy Chicken Soup with mushroom, onion tomatoes, cilantro, and Thai herbs

Tom Kha soup

Chicken in coconut Soup with onion, mushroom, tomatoes, cilantro, and Thai herbs

Crab Cream Cheese Roll

Crab and house cream cheese rolled in golden wonton skin. Served with sweet and sour sauce

Tulip dumpling

Homemade Thai style chicken and shrimp dumpling, garlic sauce vinaigrette

Brussels Sprout (V, G)

Crispy Brussel Sprout mixed with lightly homemade spicy garlic sweet sauce

Fresh Summer Roll (V, G)

Non-fried roll stuffed with noodle, basil, carrot, lettuce and mixed green. Serve with peanut sauce

Pad Thai (G)

Thin rice noodles, sharot, bean sprouts, eggs, crushed peanuts, green onions in classic pad thai sauce

Pad Kee Mao (Drunken Noodle) (V, G)

Hand cut flat noodle, garlic, egg, bell pepper, onion, tomato, basil

Basil Fried rice (V, G)

Fried Rice with egg, basil, bell peppers, onion, garlic

Red Curry (V, G)

Bell pepper, coconut milk, bamboo shoots, zucchini and basil

Spicy Basil (Pad Kra Pow) (V, G)

Choice of meat, chili, onion, bell pepper, green bean and basil

Khao Soi Kai

Northern Thai Curry egg noodle in coconut milk chicken, top with crispy noodle, fried shallot, pickle, green onion, lime, cilantro

Beverages, tax & gratuity are not included unless otherwise noted

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Reservations

Walk-Ins Welcome

When making reservations please let the restaurant know that you'd like the Eat Drunk HTX menu

Restaurant Information