Terrace 54 Bar + Table

Houston Restaurant Weeks 2026
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American Seafood Italian Vegetarian Museum District Rice Village Medical Center West University Upper Kirby University Place Inside the Loop

Menu

Served All Day
$55 per person

First Course

Chilled Snapper Ceviche

Passion Fruit | Leche de Tigre | Pickled Fresnos | Avocado | Corn Nuts

Seasonal Greens Selection

Shaved Carrots | Pickled Red Onions | Cucumbers | Tomato Confit | Lemon Vinaigrette

Petite Heirloom Tomato Gazpacho

Cherry & Strawberry Infused Baby Tomatoes | Cucumber | Pickled Red Onions | Lemon Basil | Baby Sunflower | Avocado | Extra Virgin Olive Oil

Second Course

Bucatini with Truffle

Truffle Béarnaise | Lemon Basil | Wild Mushrooms | Gruyère | Grilled Chicken or Shrimp

Roasted Chicken Madeira

Smashed Potatoes | Wild Mushrooms | Asparagus | Chicken Jus

Pristine Catch

Market Fish | House Lentils | Asparagus

Texas Surf and Turf

Wagyu Meatloaf | Shrimp | Brown Gravy | Mashed Potatoes | Asparagus | Baby Carrot

Third Course

Floating Mango Island

Tropical Compressed Fruit | Lemon & Strawberry Coulis | Marcona Almond Brittle

Kenny & Ziggy’s® World-Famous Cheesecake

Vanilla Cheesecake | Cookie Crust | Whipped Cream

Lemon Poppy Seed Cake

Lemon-Infused Poppy Seed Cake | Lemon Curd | Strawberry Jam | Vanilla Buttercream

Beverages, tax & gratuity are not included unless otherwise noted

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Benefiting

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Reservations

Walk-Ins Welcome

Valet parking at the Westin hotel valet stand is complimentary and validated with your Terrace 54 receipt for up to 2 hours for restaurant-only guests.

Restaurant Information

Menu Photos

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