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Cocody Restaurant & Bar

Houston Restaurant Weeks 2026

Contemporary French European International Fusion Contemporary American French Afton Oaks / River Oaks Area Montrose Upper Kirby

Menu

First Course

Provencal Octopus and Shrimp Ceviche

Provencal Octopus and Shrimp Ceviche

Red Beet and Goat Cheese Salad

Red Beet and Goat Cheese Salad – Dijon Mustard French Vinaigrette

Chicken Profiterole Lollys

Chicken Profiterole Lollys – Piment Espelette Mayonnaise

Second Course

Crispy Skin Trout Filet Grenobloise Style

Crispy Skin Trout Filet Grenobloise Style – Lemon Butter Sauce – Smashed Fingerling Potatoes – Almond and Capers – Sauteed Romanesco

Short Rib Ravioli

Short Rib Ravioli – Bourguignonne Sauce – Persillade Mushrooms – Shaved Parmesan

Asparagus and English Pea Risotto

Asparagus and English Pea Risotto – Smoked Tomato Emulsion

Third Course

Black Forest Dome

Black Forest Dome – Cherry Sauce – Whipped Cream

Traditional Vanilla Creme Brulee

Traditional Vanilla Creme Brulee

Red Berry Chilled Summer Soup

Red Berry Chilled Summer Soup – Passion Fruit Sorbet

Beverages, tax & gratuity are not included unless otherwise noted

Walk-Ins Welcome

Please let the restaurant know you would like the HRW menu.

Reserve on OpenTable

OpenTable

Cocody Restaurant & Bar

1971 West Gray Street, Houston, TX, USA

Valet Only, Paid Parking

Labor Day Hours: Closed on Labor Day

Map showing location of Cocody Restaurant & Bar

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