Vino and Vinyl Supper Club

Houston Restaurant Weeks 2026
Contemporary American Sugar Land Richmond Katy Missouri City Pearland

Menu

Served All Day
$55 per person

First Course

Crab Arancini

Three Fried risotto with crab in lemon cream, parmesan

Watermelon Salad

Arugula, red onion, feta cheese, pistachio, tajin, cilantro aioli, balsamic vinaigrette

Beef Empanada

Handmade with slow roasted beef, cilantro aioli

Pork Belly

Seared, slow-cooked, fried, bourbon glaze, sesame seeds with grilled baguette

Harissa Shrimp Scampi Skillet

shrimp in harissa & lemon pepper sauce, capers, tomatoes, artichoke with grilled baguette

Second Course

Boneless Braised Short Rib

Red wine Demi, roasted potatoes, Brussels sprouts

Pecorino Crusted Flounder

Lemon herb beurre blanc sauce w/tomato & capers, parmesan risotto, green beans

Lamb Chops

Red wine au jus w/rosemary, gouda mashed potato & broccolini

Steak Frites

Prime NY strip, au poivre sauce, truffle fries

Lobster Bisque Ravioli

cheese ravioli, cognac tomato cream sauce, lobster meat, parsley oil

Third Course

Bananas Foster Bread Pudding

Housemade

Creme Brûlée

Housemade with fresh berries

Chocolate Espresso Cheesecake

Made by the Cheesecake Queen

Beverages, tax & gratuity are not included unless otherwise noted

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Benefiting

This Houston Restaurant Weeks 2026 menu benefits

Reservations

Reservations Required

choose the Houston Restaurant Weeks experience!

Restaurant Information

Vino and Vinyl Supper Club
Free Parking, Street Parking, Parking Lot, Parking Garage, Paid Parking
Labor Day Hours: Closed
Map showing location of Vino and Vinyl Supper Club
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