Mexican
Spring Branch
Menu
Customers will be able to mix and match courses between any of the menu options.
Served All Day
$39 per person
First Course
Chicken Soup with Rice
Shredded chicken, mexican rice, dice carrots and potatoes.
Sope
Thick corn dough appetizer topped with refried beans, cream and cotija cheese.
Shrimp Broth
Tomato base broth, shrimp, diced carrots and potatoes.
Second Course
Enchiladas
Corn tortilla with tomatillo sauce, filled with choice of Chicken, Carnitas or Gouda Cheese. Choice of one side. Rice or beans.
Fajitas
Choice of beef or chicken fajitas. Choice of two sides, served with fresh tortillas.
Cochinitas Platter
Three flour quesadillas with pulled pork with two sides.
Third Course
Coconut Ice Cream
Natural coconut fruit ice cream served in coconut shell.
Corn bread Pudding
Sweet corn bread served with caramel.
Lemon Ice Cream
Natural lemon ice cream served in the lime shell.
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Reservations
Walk-Ins Welcome
Restaurant Information
Los Cochinitos
Free Parking, Parking Lot
Click for interactive map
