Menu
First Course
Gyoza
crispy fried dumplings (pork, beef or vegetable)
Edamame (v) Original OR SPICY
soybeans covered with sea salt either no spicy or SPICY. Please note to the server
Miso Soup and House Salad
miso soup contains green onions and tofu chunks and a house salad with miso or ginger dressing
Seaweed Salad (V)
House special salad
Shumai
steamed shrimp or wasabi pork dumpling
Second Course
Chicken, shrimp, or beef hibachi with white rice (sub fried rice +$3.50)
choice of meat with our house famous special sauce with onions and vegetables (Sub fried rice for $5)
Add 3 piece sashimi to any entrée +($7)
3 piece sashimi (Chef's choice such as salmon, tuna, yellowtail)
6 Premium assorted sushi
Chef's choice of daily selection of fishes (Toro, salmon, yellowtail, white or super tuna, and shrimp)
9 sashimi sampler (GF)
(Chef's choice but salmon, tuna, hamachi is included)
1 specialty roll (see descriptions below)
Tiger Roll, Crunch Roll, Summer Roll, Red Moon Roll, Shaggy Roll, KS Bomb Roll, Louisiana Roll, Dragon Roll, Phoenix Roll, Galveston Roll, Hot Mama Roll, or Rock and Roll
Chicken Yakisoba
stired fried noodles with chicken and vegetable
Third Course
Shiitake Hasami age( Fried Mushroom) tempura
fried stuffed mushroom tempura'ed with shrimp& drizzled with our house special sauce
Agedashi Tofu (V)
crisped deep fried tofu
Robata Shrimp
Fried shrimp on seaweed tempura'ed topped with apples, jalapeños, and onions served with our dressing.
Chicken Yakitori
Grilled Chicken on the stick
Gyoza
fried dumpling (pork, veg, or beef)
Dessert
Ice cream: Green tea
house special ice cream with choice of flavor
Ice Cream: Strawberry or Red Bean
house special ice cream with choice of flavor
Ice cream: Mango
house special ice cream with choice of flavor
Drink
House red Wine
house of red wine includes cabernot, merlot, or pinot noir
House White Wine
white wine we offer: chardonnay or Pinot Grigio
House Sake cold or house sake
House Hot or cold sake
Japanese Beer
(Asahi or Sopporo)
Specialty Roll Descriptions (for 2nd Course)
Special Roll: Tiger Roll
Inside: shrimp, cream cheese, and avocado. Topped with kani, sweet soy and mayo
Special Roll: Crunch Roll
Inside: shrimp tempura, avocado, and jalapeño topped with crunch, mayo, sweet soy, and eel sauce
Special Roll: Summer Roll
Inside: Kani and avocado topped with salmon, crunch, and siracha sauce
Special Roll: Red Moon Roll
inside: pepper tuna and avocado topped with spicy salmon, green wasabi, and sweet chili sauce
Special Roll: Shaggy Dog
shrimp tempura inside topped with Kani, Mayo and siracha
Special Roll: KS BOMB Roll
Spicy tuna and jalapeño inside topped with spicy kani
Special Roll: Louisiana Roll
Spicy crawfish cucumber inside topped with pepper tuna, cream wasabi and sweet soy
Special Roll: Dragon Roll
Spicy tuna inside topped with salmon and avocado
Special Roll: Phoenix Roll
Shrimp, avocado, yellow tail and jalapeño inside topped with salmon and sweet chili, creamy wasabi sauce
Special Roll: Galveston Roll
Pepper tuna and cucumber inside topped with shrimp, avocado, creamy wasabi and sweet soy
Special Roll: Hot Mama roll
kani tempura top with white tuna, jalapeno, siracha, sweet soy and house special sauce
Special Roll: Rock and Roll
shrimp tempura, avocado, cucumber, masago and mayo
First Course
Gyoza
fried dumplings
Robata Shrimp
Fried shrimp tempura'ed with seaweed topped with jalepenos, apple, and onions served with house special dressing
Shumai (original or Wasabi)
original or wasabi shrimp steamed dumplings
edamame (V)
soybeans topped with sea salt
House Salad (V and Miso soup
House salad topped with ginger or miso dressing with a soup topped with seaweed, tofu, and green onions
Second Course
4 piece sushi
Chef's daily special of sushi (yellowtail, salmon, tuna, chef's choice)
5 piece premium sashimi (GF)
Chef's premium choice of sashimi (salmon, tuna, yellowtail, pepper tuna, and a chef choice of fish)
2 Hand Roll
(shrimp tempura, spicy salmon, salmon skin, california, spider, or rock and roll)
+$8 for 3 premium sashimi (GF)
toro, salmon, blue fin
Third Course
special roll: Tiger Roll
shrimp tempura, avocado, cream cheese inside, topped with kani, sweet soy and mayo
special roll: Crunch Roll
shrimp tempura, avocado, jalapeno inside, topped with crunch, sweet soy, eel sauce and mayo
special roll: Shaggy Roll
shrimp tempura inside, topped with kani, mayo and sriracha sauce
special roll: Pattaya Roll
shrimp oba tempura inside topped with spicy salmon and sweet soy
special Roll: KS Bomb
spicy tuna, jalapeno inside topped with spicy kani
special Roll: Creamy Wasabi Roll
shrimp tempura, jalapeno inside topped with eel, avocado, creamy wasabi and eel sauce
special Roll: Rock n Roll
shrimp tempura, avocado, cucumber, masago & Mayo
special roll Summer Roll
kani, avocado inside topped with salmon, crunch and siracha sauce
Chicken Yakisoba
stir fried noodles with chicken and vegetable
Pork Cutlet
katsu pork served with steamed rice
Hibachi Chicken
served with steam rice ($+3 for fried rice)
Dessert
Mango ice cream
house special ice cream
Green tea ice cream
house special ice cream
Strawberry ice cream
house special ice cream
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Benefiting
This Houston Restaurant Weeks 2026 menu benefits
Reservations
When making reservations, please let the server know you will be using the Houston Restaurant week menu. Please let the server know for any allergies.