Fleming’s Prime Steakhouse & Wine Bar – The Woodlands

$55 Per Person

  • Vegetarian (V)
  • Vegan (VG)
  • Gluten Free (GF)
  • Cleverley's Choice (CC)
  • Patio Dining

First Course

FRENCH ONION SOUP

baked with gruyere & parmesan cheeses

FLEMING'S SALAD

walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette

CAESAR SALAD

romaine, parmesan, fried capers, crispy prosciutto

Second Course

PETITE FILET MIGNON (GF)

8 oz. served with your choice of signature butters

BARBECUE SALMON FILLET

mushrooms, barbecue glaze

DOUBLE BREAST OF CHICKEN (GF)

all-natural, roasted, white wine, mushroom, leek & thyme sauce

FARRO POWER BOWL (V) (CC)

farro, mushroom medley, roasted campari tomatoes, carrots, sauteed spinach, pickled onions. avocado

MISO GLAZED CHILEAN SEA BASS* (+$7)

sautéed with sesame-orange spinach & arugula, pickled red onion

MAIN FILET MIGNON* (GF) (+$9)

11 oz. served with a choice of our signature butters

CERTIFIED ANGUS BEEF RIBEYE* (GF) (+$11)*

14 oz. served with a choice of our signature butters

Third Course

CHOCOLATE GOOEY BROWNIE

honeycomb brittle, chocolate sauce & caramel

CARROT CAKE

three-layer cake with cream cheese frosting, drizzle of caramel

NEW YORK CHEESECAKE

classic preparation, strawberry red wine sauce & fresh mint

Note

Menu cannot be combined with promotional offers or discounts.

Beverages, tax & gratuity are not included unless otherwise noted

Reservations

When making your reservations please let the restaurant know that you'd like the HRW menu.

Cuisine

AmericanVegetarianSteakSeafoodContemporary American

Neighborhood

The WoodlandsNorth Side

Restaurant Information