George’s Bistro & Bar
$39 Per Person
Restaurant will donate $5 from each dinner sold. Food Bank will provide 15 meals from this donation. Please call restaurant directly for take-out or curbside options.
- Vegetarian (V)
- Vegan (VG)
- Gluten Free (GF)
- Patio Dining
First Course
Suppli
mozzarella cheese stuffed risotto balls, creamy spicy marinara aioli
Flatbread Hummus Trio
spicy roasted red pepper, traditional, peppery fresh basil
Calamari "Fritto Mixto"
homemade charred jalapeno aioli
Shredded Kale Salad
dried cranberries, orange segments, toasted walnuts, honey lemon vinaigrette
House Salad
arugula, avocado, shaved fennel, pear, oregano white balsamic vinaigrette
Soup of the Day
ask server for soup of the day
Second Course
Cacio e Pepe
bucatini pasta, pecorino romano cheese & black pepper
Pappardelle Bolognese
all beef sauce, fresh pasta, san marzano tomatoes
The George Burger
brisket, short rib, ground beef blend patty, thick slab bacon, cheddar cheese, lettuce, tomato, homemade aioli
Chicken Piccata
pan seared, lemon caper pan sauce, crispy potato, asparagus
Third Course
Chocolate Chip Bread Putting
chocolate chip, banana walnut ice cream
Lemon Meringue Pie
blueberry ice cream
Tiramisu
layers of espresso-soaked ladyfingers, cocoa powder
$25 PER PERSON
Restaurant will donate $3 from each lunch sold. Food Bank will provide 9 meals from this donation. Please call restaurant directly for take-out or curbside options.
- Vegetarian (V)
- Vegan (VG)
- Gluten Free (GF)
- Patio Dining
First Course
Suppli
flash fried risotto balls, stuffed with mozzarella cheese and creamy spicy marinara aioli
Flatbread Hummus Trio
traditional, spicy roasted red pepper, peppery fresh basil
Shredded Kale Salad
dried cranberries, orange segments, toasted walnuts, honey lemon vinaigrette
Calamari "Fritto Mixto"
fried calamari, homemade charred jalapeno aioli, mixed veggies
House Salad
arugula, avocado, shaved fennel, pear, oregano white balsamic vinaigrette
Soup of the Day
Ask server for soup of the day
Second Course
Grilled Chicken Avocado Croissant
swiss cheese, homemade aioli, bacon, lettuce, tomato, red onion
The George Burger
brisket, short rib, ground beef blend patty, thick slab bacon, cheddar cheese, lettuce, tomato, homemade aioli
Pappardelle Bolognese
all beef sauce, fresh pasta, san marzano tomatoes
Grilled Chicken Pasta
roasted cherry tomatoes, crushed pistachios, whipped ricotta, basil
Chicken Piccata
pan seared, lemon caper pan sauce, crispy potato, asparagus
Pear & Brie Sandwich
sliced pear, fig jam, creamy brie cheese, arugula, on a toasted ciabatta bun
*HRW lunch menu may only be available Monday through Friday. Please check with the restaurant about HRW lunch service on weekends.
$25 PER PERSON
Restaurant will donate $3 from each brunch sold. Food Bank will provide 9 meals from this donation. Please call restaurant directly for take-out or curbside options.
- Vegetarian (V)
- Vegan (VG)
- Gluten Free (GF)
- Patio Dining
First Course
Suppli
flash fried risotto balls, stuffed with mozzarella cheese and creamy spicy marinara aioli
Flatbread Hummus Trio
traditional, spicy roasted red pepper, peppery fresh basil
Calamari "Fritto Mixto"
flash fried calamari, jumbo shrimp, lemon, charred jalapeno aioli
Shredded Kale Salad
dried cranberries, orange segments, toasted walnuts, honey lemon vinaigrette
House Salad
arugula, avocado, shaved fennel, pear, oregano white balsamic vinaigrette
Soup of the Day
Ask server for the soup of the day
Second Course
French Toast
vanilla, whipped cream, maple syrup, glass bacon
Pancake Breakfast Sandwich
scrambled eggs, cheese, bacon, side fruit
Fried Chicken Biscuit
crispy chicken breast, sausage breakfast gravy, honey buttermilk biscuit, breakfast potatoes
Country Fried Steak
breaded beefsteak cutlet, breakfast potatoes, country gravy and eggs
Italian Cordon Bleu Sandwich
prosciutto, scrambled eggs, swiss cheese with hollandaise sauce. served on a challah bun
*Dates and times for HRW brunch service will vary by restaurant. Please check with the restaurant about HRW brunch service on weekends.
SHARE MENUS!
Reservations
When making your reservation please let the restaurant know you want the HRW menu.
- Reserve on
- 832-203-7329
- Email Us
Walk-Ins Welcome
Labor Day Hours
Monday - Wednesday 11am - 9pm. Thursday - Friday 11am-10pm Saturday 10am-10pm Sunday 10am-9pm
Cuisine
MediterraneanItalianAmericanContinental
Neighborhood
West UniversityUpper Kirby
Restaurant Information
-
2715 Bissonnet Street
West University Place, TX 77005 - Get Directions
- 832-203-7329
- Visit Website
Beverages, tax & gratuity are not included unless otherwise noted
SHARE MENUS!
Reservations
When making your reservation please let the restaurant know you want the HRW menu.
- Reserve on
- 832-203-7329
- Email Us
Walk-Ins Welcome
Labor Day Hours
Monday - Wednesday 11am - 9pm. Thursday - Friday 11am-10pm Saturday 10am-10pm Sunday 10am-9pm
Cuisine
MediterraneanItalianAmericanContinental
Neighborhood
West UniversityUpper Kirby
Restaurant Information
-
2715 Bissonnet Street
West University Place, TX 77005 - Get Directions
- 832-203-7329
- Visit Website