Roka Akor

$55 Per Person

  • Vegetarian (V)
  • Gluten Free (GF)

First Course

Dumplings

Wagyu Beef & Kimchi Dumplings

Sashimi

Yellow tail Sashimi with Poached Garlic Ponzu with Serrano chili and Shallots

Roll

Spicy Tuna Maki Roll

Second Course

Black Cod

Yuzu Miso Marinated Black Cod in Magnolia Leaf with Pickled Red Onion

Prime New York Steak

with Miso Compound Butter

Lamb Cutlets

Korean Spiced Lamb Chops with Cucumber tossed In Smoked eggplant sauce 

*All entrees served with Grilled Fingerling Potatoes tossed in Chimichurri Sauce and Sea Salt*

*

Third Course

Chocolate Cake

Valrhona Chocolate Cake with Almond Caramel and Vanilla Bean Ice Cream

Custard

Ube Custard with Fresh Fruit and Chantilly

Sorbet

Sorbet and Short Bread Cookies

Beverages, tax & gratuity are not included unless otherwise noted

Reservations

When making your reservations please let the restaurant know that you'd like the HRW menu or have any dietary restrictions

Labor Day Hours

Regular Hours

Cuisine

JapaneseSteakSushiSeafood

Neighborhood

River OaksGalleria

Restaurant Information