Menu
First Course
Spinach + Artichoke Eggrolls
mixed cheeses fried in a crisp warm wrapper, red pepper créme fraiche
Lettuce Bites
grilled chicken, gem lettuce cup and pickled vegetables with a soy bourbon glaze
Potato Croquettes
flash fried mashed potato, red cabbage, daikon carrot, carolina mustard sauce
Sticky Shrimp
crispy korean spiced shrimp, himalayan rice, candied pecans
Blue Wedge Salad
romaine, tomato, red onion, bacon, chives, blue cheese, & creamy blue cheese cilantro dressing
Second Course
Bourbon Butter Chicken
spicy fried chicken, garlic mashed potatoes, spinach, mushroom bourbon sauce
Pan Seared Salmon
garlic green beans, tomato confit, & charred lemon
Butter Burger & Fries
double smashed patties, american cheese, onion jam, & our signature bosscat fries
Fried Pork Chop
topped with mustard cream sauce, mashed potatoes, green beans & bacon jam
Cowboy Steak
Char-grilled steak, sliced thin, cowboy butter, yukon smashed potatoes, & brussels sprouts (substitute Prime New York Strip +$10, substitute our Devil’s Cut Ribeye for $40 *limited availability)
Third Course
Bourbon Bread Pudding
house made vanilla bread pudding, cinnamon, bourbon caramel, vanilla iceream
Strawberry Shortcake
strawberries, baked biscuit, whip cream, strawberry sauce
Salted Caramel Brownie
graham cracker crust brownie, caramel, ice cream, whip cream
First Course
Spinach + Artichoke Eggrolls
mixed cheeses fried in a crisp warm wrapper, red pepper créme fraiche
Lettuce Bites
grilled chicken, gem lettuce cup and pickled vegetables with a soy bourbon glaze
Potato Croquettes
flash fried mashed potato, red cabbage, daikon carrot, carolina mustard sauce
Sticky Shrimp
crispy korean spiced shrimp, himalayan rice, candied pecans
Blue Wedge Salad
romaine, tomato, red onion, bacon, chives, blue cheese, & creamy blue cheese cilantro dressing
Second Course
Bourbon Buttered Chicken
Spicy fried chicken, garlic mashed potatoes, crispy spinach, mushroom bourbon sauce
Pan Seared Salmon
garlic green beans, tomato confit, & charred lemon
Soup + Salad Combo
choice half salad (avocado farm chop or berry salad) & cup of soup with toasted sourdough
Butter Burger
double smashed patties, american cheese, onion jam, & our signature bosscat fries
Pesto Steak Wrap
fire grilled steak, arugula, cilantro, caramelized onions, balsamic, red bell pepper sauce, served with house made chips.
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Plan Your Visit
Houston Restaurant Weeks runs August 1 - September 1, 2025.
Please contact the restaurant directly for availability and reservations.
Reservations
when making your reservations online please select the "hrw experience." When calling please let the host know.
Restaurant Information
Menu Photos




