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Cocody Restaurant & Bar

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Contemporary French European International Fusion Contemporary American French River Oaks Montrose Shepherd Corridor Shepherd Washington Ave Galleria Inside the Loop West University Uptown Memorial Bellaire Upper Kirby The Heights

Menu

$55 per person

First Course

Beet and Goat Cheese Salad

Beet and Goat Cheese Salad – Champagne Vinaigrette – Circus Frisée Bouquet

Broiled Escargot (A la Carte)

Broiled Escargot from Burgundy – Garlic Parsley and Butter – Mini French Baguette

Salmon Gravlax Carpaccio

Salmon Gravlax Carpaccio - Lime Olive Oil Vinaigrette

Second Course

Trout Filet Grenobloise Style

Trout Filet Grenobloise Style – Caper Butter Sauce – Smashed Fingerling Potatoes – Asparagus Points

Traditional Coq au Vin

Traditional Coq au Vin - Portobello Persillade - Fresh Cresta de Gallo Pasta

Basil Arborio Risotto

Basil Arborio Risotto - Broiled Heirloom Tomatoes - Summer Peas and Shaved Aged Parmesan

Third Course

Passion Fruit and Red Berry Chilled Summer Soup

Passion Fruit and Red Berry Chilled Summer Soup - Sour Cream Ice Cream

Lemon Tart

Lemon Tart - French Torched Meringue - Lemon Glaze Drops

Vanilla Profiteroles

Vanilla Profiteroles - Valrhona Chocolate Sauce - Toasted Almonds

Beverages, tax & gratuity are not included unless otherwise noted

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Plan Your Visit

Houston Restaurant Weeks runs August 1 - September 1, 2025.
Please contact the restaurant directly for availability and reservations.

Reservations

Walk-Ins Welcome
Reserve on OpenTable
832-203-8899

Restaurant Information

346-212-2990
LABOR DAY HOURS: Closed
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Directions to Cocody Restaurant & Bar

Menu Photos

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