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GEORGIA JAMES

American Afton Oaks / River Oaks Area Shepherd River Oaks

Menu

First Course

VICHYSSOISE SOUP

Chilled Potato Leek Soup, with Lobster Meat

POPCORN ROCK SHRIMP

Deep Fried and Tossed in a a Spicy Yuzu Aioli

WEDGE SALAD

Baby Iceberg, Applewood Bacon, Baby Heirloom Tomatoes, Pickled Onions, Avocado Ranch, Blue Cheese Crumble

G.J. SHRIMP CAKES (add $5)

Sweet Corn Sauce, Pickled Red Onion Salad

PORK BELLY

Slow Roasted Crispy Skin Pork Belly, Gochugaru BBQ Sauce, Asian Salad

Second Course

BEEF BOURGUIGNON

Slow Braised Beef, Carrots, Pearl Onions, Mushrooms, Served with its Reduction Sauce Over Whipped Mash Potatoes

ANGUS STRIPLOIN

All Natural Beef, Glazed Carrots, Sauteed Spinach, Red Wine Demi Glaze

RAINBOW TROUT

Sweet Pea Creamy Risotto, Sauteed Asparagus, Sauce Mousseline

LOBSTER RAVIOLI (add $5)

Tricolor Cauliflower and Basil Pesto Sauce, Vanilla Celeriac Puree

FILET MIGNON (add $15)

8 oz Grass Fed Tenderloin, with Roasted Marble Potatoes, Apricot Verts, Au Poivre Sauce

Third Course

PISTACHIO GALETTE

Pistachio Frangipane, Vanilla Ice Cream, Caramel Sauce

BLUEBERRY PANNA COTTA

Blueberry Gelee & Coulis

CHOCOLATE MOUSSE

Served in a Martini Glass, with Raspberries and French Cookies

Beverages, tax & gratuity are not included unless otherwise noted

Walk-Ins Welcome

When making your reservation please let the restaurant know that you would like the HRW menu.

Reserve Online

LABOR DAY HOURS: 3-10