Menu
First Course
Maguro Crudo
Bluefin Tuna, Ponzu, Chili Garlic
BGB Sake Crudo
King Salmon, White Ponzu, Tomato
Hijiki
Seaweed, Carrot, Sesame Dressing
Second Course
Nigiri 4 Pc
Akami, Madai, Hamachi, Kanpachi
Sashimi 3 Pc
Chef’s Choice Sashimi
Negitoro HR
Fatty Tuna, Chives, Cucumber
Third Course
Spicy Tuna Handroll
Bluefin Tuna, Habanero Aioli, Shallot
Spicy Hotate Handroll
Japanese Scallop, Habanero Aioli, Shallot
Kani Handroll
Crab, Yuzu Kosho AIoli, Shallot
Fourth Course
Mochi Ice Cream
Strawberrry
Mochi Ice Cream
Matcha
Chocolate Truffle Cake
Coffee, Peanut, Miso Caramel
First Course
Hijiki
Seaweed, Carrot, Sesame Dressing
Sunomono
Cucumber, Tomato, Crispy Garlic
Maguro Crudo
Bluefin Tuna, Ponzu, Chili Garlic
Second Course
Nigiri
Akami, Madai, Hamachi
Sashimi 3pc
Chef's Choice
Negitoro Handroll
Fatty Tuna, Chives, Cucumber
Third Course
Spicy Tuna Handroll
Bluefin Tuna, Habanero Aioli, Shallot
BGB Sake Handroll
King Salmon, Chili Garlic, Yuzu Kosho
Hamachi Handroll
Yellowtail, Negi Relish, cilantro
Share Menu with Friends
Plan Your Visit
Houston Restaurant Weeks runs August 1 - September 1, 2025.
Please contact the restaurant directly for availability and reservations.
Reservations
Please let the Kokoro Handroll Bar team know you'll be participating in HRW!
