Menu
First Course
Buffet
Prepare for a sensory fiesta at our gourmet buffet and salad bar! Imagine a vibrant paradise of over 50 fresh ingredients, from crisp veggies to fine cheeses. But that’s just the start, amigo! Dive into our seafood delights, explore a world of dressings, and indulge in hot dishes that’ll have you coming back for more. Don’t miss our guest favorites – crispy Bruleed Bacon (it’s addictive!), creamy Lobster and Seafood Bisque, and our chef’s special Chimichurri sauce that’ll set your taste buds samba-ing! It’s not just a meal; it’s a celebration of Brazilian flavors that perfectly complements our authentic churrasco experience. Delicioso!
Sushi
Your taste buds are in for a treat at our sushi station! Dive into the delights of Japanese cuisine right here in our Brazilian churrascaria. It’s like taking a culinary journey from Rio to Tokyo without leaving your seat! Our skilled sushimen are ready to wow you with their artistry, crafting always-fresh sushi rolls that’ll make your mouth water. These masters of Japanese cuisine are standing by, eager to create custom combinations that’ll satisfy your every craving. So, while you’re enjoying our Brazilian feast, why not add a touch of Japanese flair to your plate? It’s a fusion of flavors that’ll have you saying “Oishi!” (That’s “delicious” in Japanese!) alongside your “Delicioso!”
Pao de Quiejo
Craving delicious, naturally gluten-free cheesy goodness? Look no further than Pão de Queijo!
Second Course
Picanha
A true Brazilian specialty, Picanha is a prized cut from the top sirloin cap. Known for its distinctive fat cap, which renders beautifully during cooking, it offers an incredibly tender texture and rich, robust flavor.
Baby Beef
Indulge in the succulent tenderness of Baby Beef, a smaller, leaner cut of sirloin. Renowned for its fine texture and delicate flavor, it's a popular choice for those seeking a more tender and easily portioned steak experience.
Top Sirloin
A versatile and flavorful cut, our Top Sirloin offers a satisfying balance of tenderness and beefy taste. Lean yet juicy, it's a classic choice.
Pork Ribs
Fall-off-the-bone tender and bursting with savory flavor, our Pork Ribs are slow-cooked to perfection, these ribs are a comforting and satisfying choice for any barbecue lover.
Sausage
Perfectly grilled, our sausage offers a burst of flavor and a satisfying texture.
Chicken Legs
Juicy and flavorful, our Chicken Legs are expertly seasoned. A delightful balance of dark meat tenderness and rich taste, they're a classic.
Chicken Breast wrapped in Bacon
Experience the ultimate fusion of flavors with our Chicken Breast wrapped in Bacon. Tender, succulent chicken breast is lovingly enveloped in crispy, smoky bacon, creating a delightful contrast in textures and a truly irresistible taste.
Quiejo Asado
freshly grilled cheese with honey
Third Course
Dessert Duo
A mini slice of BOTH our Chocolate Mousse Cake and New York Style Cheesecake
Creme Brulee
Rich vanilla bean custard topped with a hard layer of caramel
Pudim (Brazilian Flan)
In Brazil we call this creme de caramel or pudim - it is our Grandma's recipe
First Course
Buffet
Prepare for a sensory fiesta at our gourmet buffet and salad bar! Imagine a vibrant paradise of over 50 fresh ingredients, from crisp veggies to fine cheeses. But that’s just the start, amigo! Dive into our seafood delights, explore a world of dressings, and indulge in hot dishes that’ll have you coming back for more. Don’t miss our guest favorites – crispy Bruleed Bacon (it’s addictive!), creamy Lobster and Seafood Bisque, and our chef’s special Chimichurri sauce that’ll set your taste buds samba-ing! It’s not just a meal; it’s a celebration of Brazilian flavors that perfectly complements our authentic churrasco experience. Delicioso!
Sushi
Your taste buds are in for a treat at our sushi station! Dive into the delights of Japanese cuisine right here in our Brazilian churrascaria. It’s like taking a culinary journey from Rio to Tokyo without leaving your seat! Our skilled sushimen are ready to wow you with their artistry, crafting always-fresh sushi rolls that’ll make your mouth water. These masters of Japanese cuisine are standing by, eager to create custom combinations that’ll satisfy your every craving. So, while you’re enjoying our Brazilian feast, why not add a touch of Japanese flair to your plate? It’s a fusion of flavors that’ll have you saying “Oishi!” (That’s “delicious” in Japanese!) alongside your “Delicioso!”
Pao de Quiejo
A delicious, naturally gluten-free snack.
Second Course
French Fries
Fried to a Golden Crisp
Fried Bananas
A brazilian staple, which serves as a palate cleanser
Mashed Potatoes
A mouthwatering blend of potatoes, butter, and cream!
Share Menu with Friends
Plan Your Visit
Houston Restaurant Weeks runs August 1 - September 1, 2025.
Please contact the restaurant directly for availability and reservations.
Reservations
Please note: To fully immerse in this special Houston Restaurant Weeks experience, all guests at your table must participate in the HRW menu. Let the feasting begin! Reservations are required to enjoy the HRW Menu at Sal e Brasa.