Menu
First Course
Curry Puff
Thai pastry stuffed with chicken, potatoes, onions and curry powder served with cucumber sauce.
Chicken Sate
Marinated chicken on skewers, grilled and served with peanut sauce and cucumber sauce.
Golden Shrimp
Wrap shrimp, accented with Ginger and Fresh herbs and hand-wrapped in a delicate pastry sheet. Served with sweet and sour sauce.
Chive Pancake (Vegan)
Crispy pan-fried chive pancakes served with spicy black soy sauce
Wings of Paradise
Crispy fried chicken wings with garlic in special sauce, garnished with fried sweet basil.
Second Course
Tamarind Fish
Batter-fried fish fillets, tossed in tamarind sauce, topped with fried onions, chilies and cilantro. Served with steamed broccoli. (Not available for other protein substitute). SERVED WITH STEAMED JASMINE RICE.
Seafood Chili Basil
Seafood in Stir-fried fresh basil, carrots, bell peppers, green beans, onions and mushrooms in basil sauce. SERVED WITH STEAMED JASMINE RICE.
Roasted Duck Curry
Roasted duck prepared with red curry paste, coconut milk, pineapple chunks, tomatoes and basil (Not available for other protein substitute). Served with steamed jasmine rice.
Crabmeat Fried Rice
Our special Thai fried rice with crabmeat, egg and green onions.
Tiger Cry
Sliced charbroiled beef served with lime sauce. SERVED WITH SMALL EGG FRIED RICE AND STEAMED MIXED VEGETABLE.
Third Course
Sweet Rice with Coconut Ice Cream
Sweet rice with Thai style homemade ice cream.
Fried Banana with Coconut Ice Cream
Fried banana with Thai style homemade ice cream.
Sweet Rice with Mango ( Seasonal)
Traditional Thai dessert. Sliced fresh mango served with sweet rice.
First Course
Curry Puff
Thai pastry stuffed with chicken, potatoes, onions and curry powder served with cucumber sauce.
Chicken Sate
Marinated chicken on skewers, grilled and served with peanut sauce and cucumber sauce.
Golden Shrimp
Wrap shrimp, accented with Ginger and Fresh herbs and hand-wrapped in a delicate pastry sheet. Served with sweet and sour sauce.
Chive Pancake (Vegan)
Crispy pan-fried chive pancakes served with spicy black soy sauce.
Wings of Paradise
Crispy fried chicken wings with garlic in special sauce, garnished with fried sweet basil.
Second Course
Tamarind Fish
Batter-fried fish fillets, tossed in tamarind sauce, topped with fried onions, chilies and cilantro. Served with steamed broccoli. (Not available for other protein substitute). SERVED WITH STEAMED JASMINE RICE
Seafood Chili Basil
Stir-fried broccoli, basil leaves and onions in chili paste sauce. SERVED WITH STEAMED JASMINE RICE
Roasted Duck Curry
Roasted duck prepared with red curry paste, coconut milk, pineapple chunks, tomatoes and basil (Not available for other protein substitute). SERVED WITH STEAMED JASMINE RICE
Crabmeat Fried Rice
Our special Thai fried rice with crabmeat, egg and green onions.
Tiger Cry
Sliced charbroiled beef served with lime sauce. SERVED WITH SMALL EGG FRIED RICE AND STEAMED MIXED VEGETABLE.
Third Course
Sweet Rice with Mango(seasonal)
Homemade sweet rice with a delectable coconut sauce and mango.
Sweet Rice with Coconut Ice Cream
Homemade sweet rice with a delectable coconut sauce with Thai style homemade coconut ice cream.
Fried Banana with Coconut Ice Cream
Fried banana with homemade sweet rice with a delectable coconut sauce.
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Plan Your Visit
Houston Restaurant Weeks runs August 1 - September 1, 2025.
Please contact the restaurant directly for availability and reservations.
Reservations
Restaurant Information
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