Fried Pork Belly Tossed in our Hot Honey Garlic Sauce and Topped with Green Onion
Fried Pickles
Served with Backyard Sauce
Stoner Fries
Topped with Pork Belly Bites, Cheddar, Bacon, Jalapenos, Green Onions, HHG, and Backyard Sauce. +$3
Second Course
House Salad
Mixed Greens, Tomatoes, and Shredded Cheddar.
Dressing Options include: Ranch, Blue Cheese Vinaigrette, Smoky Jalapeno Ranch
Texas Wedge
Grilled Iceberg Wedge, Bacon, and Pico
Dressing Options include: Ranch, Blue Cheese Vinaigrette, Smoky Jalapeno Ranch
Avocado Bites
Avocado, Red Onion, Lime, Salt and Pepper, and Cumin. Rolled in Panko and Deep Fried with Backyard Sauce
Third Course
Chicken Parm Mac
White Cheddar, Mozzarella, Thyme, Red Pepper Flakes. Topped with Fried Chicken, Marinara, and Parm
Jalapeno Popper Mac
White Cheddar, Cream Cheese, Jalapeños, Bacon
Lobster Mac
White Cheddar, Mozzarella, Lobster, Roasted Garlic, Thyme, and Red Pepper Flakes. +$3
Backyard Burger
5oz Burger Patty, Pepper Jack Cheese, Bacon Jam, and Backyard Sauce
Nashville Hot Chicken Sandwich
Fried or Grilled Nashville Chicken, Pickles, Shredded Cabbage, Backyard Sauce
Fourth Course
Chocolate Cake
A decadent chocolate cake, rich with layers of moist chocolate cake, filled and frosted with a luscious chocolate ganache.
Caramel Cheesecake
A rich, creamy New York-style cheesecake infused with swirls of salted caramel, all atop a buttery graham cracker crust.
Nutella Cheesecake
A decadent dessert featuring a creamy cheesecake filling infused with the rich, chocolate-hazelnut flavor of Nutella, often paired with a chocolate or hazelnut-based crust.
Beverages, tax & gratuity are not included unless otherwise noted
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Plan Your Visit
Houston Restaurant Weeks runs August 1 - September 1, 2025.
Please contact the restaurant directly for availability and reservations.
