Astor Farm to Table

$55 Per Person

Restaurant will donate $7 from each dinner sold. Food Bank will provide 21 meals from this donation. Please call restaurant directly for take-out or curbside options.

• Vegetarian (V)
• Vegan (VG)
• Gluten Free (GF)
• Patio Dining
• To-Go

First Course

Gordon’s Bay Fried Calamari

South Africa Style Breaded Calamari

Cape Point Peri Peri Prawns

6 Sauteed Spicy Peri Peri Shrimp

Peri Peri Mussels

Spice Peri Peri Mussels with red sauce served with bread.

HRW VG/GF TOFU CAPRESE SALAD

Sliced tomatoes, with fresh tofu cheese, fresh basil and vinaigrette

HRW SOUTH AFRICAN CESAR SALAD

Romaine Lectures, Parmesan Cheese topped with south African Peppadews and

GLOBAL VG & V PLATTER

One mini Arepa, 2 South African Peppadews, one Tofu Caprese Empanada

Jamon Iberico De Bellota

1.OZ. 100% Acorn-Feed Iberico De Bellota. (+$25/order) The Finest Ham in The World. Serve with Bread.

H-TOWN SUMMER SALAD

Baby arugula, fresh Watermelon, feta cheese topped with South African Peppadews bits, Astor home dressing. served with a side of pecans. (+$12 /order)

CHEF CASEY JUMBO SHRIMP COCKTAIL

5 Pieces (+$14/order)

Chef Casey Peri Peri Duck Wings

4 Deep Fried Wings w/Wagyu Sauce & Steak Fries (+$15/order)

Second Course

chilean sea bass (GF)

8 oz Chilean sea Bass Fillet, South African Style. served with veg and Mash potatoes

South African Kinglip

topped w/pistachio butter Perfectly Prepared Served W/Primavera Rice & Grean Beans

African Oxtails (GF)

New* LovingGood African Oxtail Mom Lovinggood Has Mastered This Recipe & Passed It on To Me. Served W/ Rice & Plantain Mayo & Macallan Whiskey Sauce

Picanha Espetada (GF)

10 oz Picanha Flamed grill Served w/ green beans and Mash Potatoes Rice & Side of Peri-Peri & Chimichurri Sauce

Houston Grilled Octopus (GF)

Super tender grilled octopus, served w/ Fried Roasted Potatoes, garnished w/ House chimichurri

8 OZ. FILLET (GF)

Served with Mash Potato & Asparagus

HWR Angolan Fried Fish (GF)

Half of the whole Red Snapper fried Topped with Angolan Tomato sauce served with cooked sweet potatoes and creamy steam Spanish leaves.

African Peri-Peri Shrimp & Ribeye (GF)

12 oz. Grilled Ribeye, 6 Sautéed Spices Shrimp Served w/ Asparagus & Mash Potatoes

ENHANCEMENT 12OZ RIBEYE 45 DRY-AGED USDA PRIME* (GF)

Served with Mash Potato & Asparagus FOR AN ADDITIONAL $40

ENHANCEMENT 20 OZ PRIME BONE IN (GF)

CERTIFIED ANGUS BEEF Served with Mash Potato & Asparagus FOR AN ADDITIONAL $35

ENHANCEMENT: RIBEYE USDA PRIME 16 OZ, BONELESS

CERTIFIED ANGUS BEEF Served with Mash Potato & Asparagus FOR AN ADDITIONAL $25

ENHANCEMENT 12 OZ. SLICED TEXAS WAGYU RIBEYE OR NY STRIP* (GF)

Served with Mash Potato & Asparagus FOR AN ADDITIONAL $45

ENHANCEMENT: BONE IN KC STRIP 16 OZ

CERTIFIED ANGUS BEEF Served with Mash Potato & Asparagus FOR AN ADDITIONAL $45

ENHANCEMENT: TEXAS COWBOY STEAK 18 OZ

CERTIFIED ANGUS BEEF Served with Mash Potato & Asparagus FOR AN ADDITIONAL $40

ENHANCEMENT: BONE IN FILLET MIGNON 10 OZ

CERTIFIED ANGUS BEEF Served with Mash Potato & Asparagus FOR AN ADDITIONAL $45

SPECIAL ENHANCEMENT OITA JAPANESE A5 6 OZ

THE BEST MEAT IN THE WPRLD Served with Creamy Cheese Mash Potato & Asparagus FOR AN ADDITIONAL $110

SPECIAL ENHANCEMENT OITA JAPANESE A5 12 OZ

THE BEST MEAT IN THE WPRLD Served with Creamy Cheese Mash Potato & Asparagus FOR AN ADDITIONAL $189

SUPPLEMENT WITH TRUFFLE BUTTER

FOR AN ADDITIONAL $8

SUPPLEMENT WITH CRAB CAKE

FOR AN ADDITIONAL $16

SUPPLEMENT WITH FOIE GRAS

FOR AN ADDITIONAL $18

Third Course

South African Peppermint Crisp

Light Mousse With a Chocolate and Peppermint Flavor

Chef CASEY CHEESE CAKE

Topped with fresh strawberries.

CREME BRULLE

Creme Brulle

Seis Leches

Yes 6 Milk not Tres leches.

TIRAMISU

Cake

ENHANCEMENT WITH OUR FAMOUS SOUTH AFRICAN TRIO

Peppermint Crisp, Malva Pudding AND Milk Tart cake Topped with Ice scream FOR AN ADDITIONAL $15

ENHANCEMENT CHOCOLATE PEANUT BUTTER CAKE

Chocolate Peanut Butter Cake top with ice cream FOR AN ADDITIONAL $10

SUPPLEMENT TRIO GELATO

The best trio gelato. ask your server about the available flavors of the day. FOR AN ADDITIONAL $14

Fourth Course

ENHANCEMENT CAKEBREAD CELLARS CHARDONNAY -

$75 Napa Valley, CA

ENHANCEMENT BELLE GLOS "CLARK & TELEPHONE" - PINOT NOIR

$75 Russian River Valley, CA

ENHANCEMENT DUCKHORN MERLOT - $75 Napa Valley, CA

$75 Napa Valley, CA

ENHANCEMENT AUSTIN HOPE, CABERNET

$70 Paso Robles, central coast, CA

ENHANCEMENT Don Manuel Villafane Malbec Reserva

$65 Mendoza-Argentina

ENHANCEMENT BABYLONSTOREN SHIRAZ

$65 Region Western Cape- South Africa

ENHANCEMENT ARRA VINEYARDS ACCOUNTANT'S

$65 Region Western Cape- South Africa

ENHANCEMENT BABYLONSTORE NEBUKADNESAR

$89 Region Western Cape- South Africa

ENHANCEMENT Boekenhoutskloof The Chocolate Block

$85 Region: Western Cape-South Africa

ENHANCEMENT Lievland Vineyards Cabernet Sauvignon

$65 Region: Western Cape-South Africa

ENHANCEMENT Southern Right Sav Blanc

$65 Region: Western Cape-South Africa

ENHANCEMENT Lievland Pinotage

$65 Region: Western Cape-South Africa

Fifth Course

ENHANCEMENT PRIVATE WINE LOCKER

$400 1 YEAR STORAGE

ENHANCEMENT 6 MONTHS VIP WINE MEMBERSHIP

$240 Free appetizer, desserts, wine bottle every other month and Vip invitation for our monthly wine tasting, wine dinner and Private chef's table side wine diner.

SOUTH AFRICAN RED FLIGHT WINE

$35

Note

When making your reservations please let the restaurant know that you'd like the HRW menu. MENU annot be combined with promotional offers or discounts. No split meals. A 20 % gratuity will be added for tables of 6+. Menu may not available for tables larger than 8. Please call us to make arrangement for your big party if its big than 8 people

$25 PER PERSON

Restaurant will donate $3 from each lunch sold. Food Bank will provide 9 meals from this donation. Please call restaurant directly for take-out or curbside options.

• Vegetarian (V)
• Vegan (VG)
• Gluten Free (GF)
• Patio Dining
• To-Go

First Course

Peri Chicken Empanada

Spicy Chicken Empanada

3 Tequenos

Fried Cheese

Beef Empanada

Fried Meat Pie

Vegan or Vegetarian Caprese Empanada

Tofu Fried

Second Course

Chicken Espetada

A Skewer of Deboned, Flamed-Grilled Chicken Thighs Marinated with Mixed Herbs and Fresh Grilled Bell Peppers and Onions Served with South African peri -peri fries and Salad.

Goat or Lamb Curry

Bone in Goat Curry, Marinated Southern African Style Served w/ Sweet Fried Plantains and Rice. Mild to Spicey

Astor Wagyu Burger

6 oz. 100% Ground American Wagyu w/ American & Japanese Meat Served w/Lettuce, Tomato, choose regular burn or Gluten free stone burn. Pickles, Cheddar Cheese, Astor Burger Sauce & Steak Fries

Chef Dish

Quinoa, Stir Fried Veggies, South African Yellow Rice, Black Beans & Sweet Fried Plantains

SOUTH AFRICAN FISH & CHIPS

Fried Cod Fillet, South African Style, Fries & Salad

VEGAN BURGER

4 oz. Plant Based Burger, Lettuce, Onions, Tomato, Pickles, Mustard, Ketchup & Sweet Fries

KETO SMOKED SALMON SALAD

Kalera Romaine Lettuce Topped w/Smoked Salmon, Avocado Dices, Feta Cheese, Cherry Tomatoes

ARGENTINIAN CHURRASCO

A traditional Argentinian Outside skirt Steak served W/ House Salad Or Fries

Note

When making your reservations please let the restaurant know that you'd like the HRW menu. MENU annot be combined with promotional offers or discounts. No split meals. A 20 % gratuity will be added for tables of 6+. Menu may not available for tables larger than 8. Please call us to make arrangement for your big party if its big than 8 people

*HRW lunch menu may only be available Monday through Friday. Please check with the restaurant about HRW lunch service on weekends.

$25 PER PERSON

Restaurant will donate $3 from each brunch sold. Food Bank will provide 9 meals from this donation. Please call restaurant directly for take-out or curbside options.

• Vegetarian (V)
• Vegan (VG)
• Gluten Free (GF)
• Patio Dining
• To-Go

First Course

Vegan Breakfast

One Large Delicious Fried Gluten Free Arepa, Stuffed w/ Flavorful Quinoa, Black Beans & Topped w/Sliced Avocado & Vegan Shredded Cheese. Side of Roasted Potatoes & Cup Fruit (Vegetarian, & GF Friendly

Peri Peri Wings or Chicken Waffle OR 4 French Toast Breakfast

3 Spicey South African Peri Peri Wings, One Belgian Waffle or 4 French Toast Roasted Potatoes & Fruit

Keto Eggs Benedict

2 Avocado Slices, Bacon, or smoked gluten free bread with salmon 2 Poached Eggs Topped W/ Hollandaise Sauce. Cauli Mash & Fruit (GF)

Houstonian Breakfast

Choose between 8. Oz Churrasco, Grill Pork Chop, or Ribeye Steak. 2 Fried Eggs, 2 Bacon, Cream Grits, Fruit

Second Course

Seis Leches

Better than tres leches

Milk Tart

Light, Creamy, Milk Pie

Malva Pudding

Served with ice cream, cinnamon cake

Note

When making your reservations please let the restaurant know that you'd like the HRW menu. MENU annot be combined with promotional offers or discounts. No split meals. A 20 % gratuity will be added for tables of 6+. Menu may not available for tables larger than 8. Please call us to make arrangement for your big party if its big than 8 people

*Dates and times for HRW brunch service will vary by restaurant. Please check with the restaurant about HRW brunch service on weekends.