Bisou Continental Cuisine
$55 Per Person
Restaurant will donate $6 from each dinner sold. Food Bank will provide 18 meals from this donation. Please call restaurant directly for take-out or curbside options.
First Course
Smoke Shrimp and Flounder Campechana
In a spicy red sauce with home made tortilla chips
Chilled Potato -Leek Vichyssoise
With toasted pumpkin seeds home made creme fraiche
Heirloom Tomato Mozzarella Caprese
With fresh basil leaves and balsamic glaze
Second Course
Teriyaki Marinated Filet Of Alaskan Wild Salmon
Served on a bed of roasted vegetable ratatouille topped with charred pineapple salsa
8oz New York Strip
Served with roasted marble potato and cognac pepper sauce
Pecan Wood Smoked Center Cut Pork Chop
Finished on the grill to perfection topped with creole mustard sauce Served with haricot verts and bacon mac and cheese
Sundried Tomato Fettuccini Primavera
In a roasted garlic basil chardonnay cream sauce
Third Course
Chef Dessert Trio
Chef Selection of desserts
Passion Fruit Cheese cake
Passion Fruit Pure , Graham Cracker
Peanut Butter and Chocolate Mousse
Mousse Cake with Vanilla ice cream
Reservations
Walk-Ins Welcome
Cuisine
Mediterranean/Continental
Neighborhood
Galleria/Uptown
Restaurant Information
4444 Westheimer Rd Houston ,Texas , 77027 |
|
Get Directions | |
713-955-3855 | |
Visit Website |
Beverages, tax & gratuity are not included unless otherwise noted
Reservations
Walk-Ins Welcome
- Reserve Online
- 713-955-3855
- Email Us
Labor Day Hours
Cuisine
Mediterranean/Continental
Neighborhood
Galleria/Uptown
Restaurant Information
4444 Westheimer Rd Houston ,Texas , 77027 |
|
Get Directions | |
713-955-3855 | |
Visit Website | |
|