Brenner’s Steakhouse

$45 Per Person

Restaurant will donate $1 from each dinner sold. Food Bank will provide 3 meals from this donation. Please call restaurant directly for curbside options.

• Vegetarian (V)
• Vegan (VG)
• Gluten Free (GF)

First Course

Beef Empanada

Shaved Beef Ribeye, Chimichurri, Pico de Gallo

Strawberry Salad

Arugula, Goat Cheese, Candied Pecans, Balsamic Vinaigrette

Poutine

Potato Wedge, Blue Cheese Fondue, Andouille Sausage

Second Course

6 oz Beef Tournedos

Cognac Peppercorn Sauce, Green Beans, Loaded Potato

7 oz Chili Spiced Salmon

Mexican Street Corn, Chipotle Choron Sauce, and Crisp Crawfish Tails

8 oz Cajun Chicken Fried Filet

Mashed Potatoes, Andouille Sausage Gravy, and Corn Mache Choux

Third Course

Dessert Duo

Cheesecake and Blueberry & Apricot Bread pudding
Crème Anglaise and Dulce de Leche