Craft Pita Buffalo Speedway

Lebanese Mediterranean Gluten Free West University Bellaire Medical Center River Oaks

Menu

$39 per person

First Course

Hummus

olive oil, pine nuts, aleppo pepper, chickpeas, parsley. (Vegan)(GF)(Contains Nuts)

Labneh

olive oil, zataar, pomegranate seeds, parsley. (Vegetarian)(GF)

Babaganoush

roasted eggplant, olive oil, aleppo pepper, pomegranate seeds, parsley. (Vegan)(GF)

Second Course

Tabbouleh

parsley, tomato, mint, onion, cucumber, bulgar wheat, tossed in a pomegranate vinaigrette (V)

Crispy Tahini Salad

organic greens, red cabbage, quinoa, crispy chickpeas, red onion, cucumber, tomato, cilantro, tahini dressing

Fattoush Salad

organic greens, carrots, radish, tomato, cucumber, red onion, mint, parsley, baked pita chips, sumac, tossed in a pomegranate vinaigrette (V)

Third Course

Hummus Bowl

Hummus base with your choice of protein, topped with olive oil, pine nuts, aleppo pepper, chickpeas, parsley. Includes tabbouleh, red cabbage, and pickled turnips. Served with pita bread.

Rice Bowl

Your choice of protein along with your choice of grain: Choose Lebanese rice, rice pilaf, or quinoa. Includes tabbouleh, red cabbage, and pickled turnips. Served with pita bread

Salad Bowl

Your choice of protein along with organic greens, carrots, radish, tomato, cucumber, red onion, mint, parsley, pita chips, served with your choice of dressing: pomegranate vinaigrette, tahini dressing, or labneh ranch. Includes tabbouleh, red cabbage, and pickled turnips. Served with pita bread.

Fourth Course

Tahini Blondie

Chocolate, tahini, sea salt, and sesame seeds.

Turkish Coffee Brownie

Chewy brownie with a hint of cardamom, icing, and sprinkles

Pistachio Shortbread

Pistachios and almond slivers inside a shortbread cookie.

Fifth Course

Fountain Drink

Coke Products

Orange Blossom Iced Tea

Housemade black tea blended with orange blossom water.

Rose Water Lemonade

Fresh squeezed lemon juice and rose water

$25 per person

First Course

Hummus

olive oil, pine nuts, chickpeas, aleppo pepper, olive oil, parsley. Served with pita bread or pita chips.

Labneh

Olive oil, zataar, pomegranates, parsley

Babaganoush

Olive oil, aleppo pepper, pomegranates, parsley

Second Course

Chicken Pita

shredded rotisserie chicken, garlic aoli, roasted potatoes, red cabbage, tomatoes, pickles, lettuce, parsley

Beef Pita

ground beef kafta patties, spicy garlic aoli, roasted potatoes, red cabbage, tomatoes, pickles, lettuce, parsley

Falafel Pita

chickpea fritter, tahini sauce, mint red cabbage, tomato, pickled turnips, lettuce, parsley. (V)

Veggie Pita

lentils, hummus, red cabbage, pickled turnips, lettuce, tabouleh. (V)

Third Course

Tahini Blondie

Milk chocolate, tahini, sesame seeds, and Mediterranean sea salt. Baked fresh at Michael's Cookie Jar.

Turkish Coffee Brownie

A chocolatey brownie with chocolate icing, with a hint of turkish coffee and cardamom.

Pistachio Shortbread

Pistachios and almond slivers inside a shortbread cookie. Baked fresh at Michael's Cookie Jar.

Fourth Course

Fountain Drink

Coke Products

Orange Blossom Iced Tea

Housemade black tea blended with orange blossom water.

Rosewater Lemonade

Fresh squeezed lemon juice and rose water

$25 per person

First Course

Hummus

olive oil, chickpeas, pine nuts, aleppo pepper, parsley. Served with pita bread or pita chips.

Labneh

Zataar, olive oil, pomegranate seeds, parlsey. Served with pita bread or pita chips.

Babaganoush

Aleppo pepper, olive oil, pomegranate seeds, and , Served with pita bread or pita chips.

Second Course

Chicken Pita

shredded rotisserie chicken, garlic aoli, roasted potatoes, red cabbage, tomatoes, pickles, lettuce, parsley

Beef Pita

ground beef kafta patties, spicy garlic aoli, roasted potatoes, red cabbage, tomatoes, pickles, lettuce, parsley

Falafel Pita

chickpea fritter, tahini sauce, mint red cabbage, tomato, pickled turnips, lettuce, parsley. (V)v

Veggie Pita

lentils, hummus, red cabbage, pickled turnips, lettuce, tabouleh. (V)

Third Course

Tahini Blondie

Milk chocolate, tahini, sesame seeds, and Mediterranean sea salt. Baked fresh at Michael's Cookie Jar.

Turkish Coffee Brownie

A chocolatey brownie with chocolate icing, with a hint of turkish coffee and cardamom.

Pistachio Shortbread

Pistachios and almond slivers inside a shortbread cookie. Baked fresh at Michael's Cookie Jar.

Fourth Course

Fountain Drink

Coke products

Orange Blossom Iced Tea

Housemade black tea blended with orange blossom water.

Rose Water Lemonade

Fresh squeezed lemon juice and rose water

Beverages, tax & gratuity are not included unless otherwise noted

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Plan Your Visit

Houston Restaurant Weeks runs August 1 - September 1, 2025.
Please contact the restaurant directly for availability and reservations.

Reservations