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Frank’s Americana Revival

  • Dinner
  • Lunch*
  • Details

$35 Per Person

Restaurant will donate $1 from each dinner sold. Food Bank will provide 3 meals from this donation. Please call restaurant directly for curbside options.

  • Vegetarian (V)
  • Vegan (VG)
  • Gluten Free (GF)

First Course

Creole Gumbo

dark roux, holy trinity, okra, long grain rice

Local Tomato & Watermelon Salad (V) (VG) (GF) (CC)

pickled shallot, toasted sunflower seeds, fresh herbs, champagne vinaigrette

Deviled Eggs (GF)

mustard seed “caviar”, country ham, chives

Second Course

8 oz Grilled Bistro “Filet” (GF without gremolata)

Angus sirloin cut, cauliflower mash, mushroom ragout, horseradish gremolata

6 oz Seared Gulf Yellowfin Tuna (GF)

asparagus amandine with grilled peach salsa fresca and basil oil

6 oz Chicken Parmesan Roulade

breaded cutlet stuffed with oven roasted tomatoes, provolone & prosciutto, served w/ house made potato gnocchi w/ basil pesto cream sauce

Stuffed Mirliton Squash (V) (VG) (GF) (CC)

quinoa stuffing, wilted spinach, oven roasted tomatoes, Creole vinaigrette

Third Course

Banana Pudding

vanilla wafer cookies, whipped cream, caramel drizzle

Chocolate Tres Leches

dark chocolate cake, sweetened condensed milk, toasted meringue

Strawberry Rhubarb Sorbet

white chocolate and pistachio bark, mint and basil

$20 Per Person

Restaurant will donate $1 from each lunch sold. Food Bank will provide 3 meals from this donation. Please call restaurant directly for take-out or curbside options.

  • Vegetarian (V)
  • Vegan (VG)
  • Gluten Free (GF)

First Course

Creole Gumbo

dark roux, holy trinity, okra, long grain rice

Soup du Jour (GF)

rotating seasonal selection

Local Tomato & Watermelon Salad (V) (VG) (GF) (CC)

pickled shallot, toasted sunflower seeds, fresh herbs, champagne vinaigrette

Deviled Eggs (GF)

mustard seed “caviar”, country ham, chives

Second Course

8 oz White Star Tavern Burger (GF without bun)

American cheese, caramelized onion, dill pickle, sunchoke aioli, potato roll, creole fries

Smoked Turkey Club (GF without bread)

lettuce, tomato, avocado, bacon, provolone, Dijon mayo, wheat bread, waffle chips

4 oz Grilled Gulf Shrimp Skewer (GF)

asparagus amandine with grilled peach salsa fresca and basil oil

Stuffed Mirliton Squash (V) (VG) (GF) (CC)

quinoa stuffing, wilted spinach, oven roasted tomatoes, Creole vinaigrette

Optional Dessert Course (Add $5, includes coffee service)

Banana Pudding

vanilla wafer cookies, whipped cream, caramel drizzle

Chocolate Tres Leches

dark chocolate cake, sweetened condensed milk, toasted meringue

Strawberry Rhubarb Sorbet

white chocolate and pistachio bark, mint and basil

*HRW lunch menu may only be available Monday through Friday. Please check with the restaurant about HRW lunch service on weekends.

Reservations

When making your reservations please let the restaurant know that you'd like the HRW menu.

Walk-Ins Welcome

  • (713) 572-8600
  • Email Us

Cuisine

AmericanGluten FreeVegetarianVeganTo-Go

Neighborhood

River Oaks

Restaurant Information

3736 Westheimer Rd
Houston, Texas, 77027
Get Directions
(713) 572-8600
Visit Website

*HRW Reservations are suggested, however Walk-Ins are accepted upon seating availability

Beverages, tax & gratuity are not included unless otherwise noted

Reservations

When making your reservations please let the restaurant know that you'd like the HRW menu.

Walk-Ins Welcome

  • (713) 572-8600
  • Email Us

Cuisine

AmericanGluten FreeVegetarianVeganTo-Go

Neighborhood

River Oaks

Restaurant Information

3736 Westheimer Rd
Houston, Texas, 77027
Get Directions
(713) 572-8600
Visit Website

*HRW Reservations are suggested, however Walk-Ins are accepted upon seating availability

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