Hearsay Market Square

$35 Per Person

Restaurant will donate $1 from each dinner sold. Food Bank will provide 3 meals from this donation. Please call restaurant directly for curbside options.

• Vegetarian (V)
• Vegan (VG)
• Gluten Free (GF)

first Course

Roasted Poblano Soup (GF)

cream based with micro cilantro and tortilla strips

Chopped Salad

cucumber, tomato, boiled egg, cabbage, romaine, blue cheese, bacon, onion, herb vinaigrette

Kung Pao Shrimp & Calamari

lightly fried calamari, shrimp, jalapeño, green bean, bell pepper, bean sprouts

second Course

4 oz Blackened Jumbo Scallops

seared scallops, Cajun corn maque choux, candied bacon, butter sauce

Ricotta Cheese Ravioli (V)

field mushrooms, sage and brown butter cream sauce

10 oz Hearsay Bistro Steak (GF)

Texas Cut Wagyu, herb butter, garlic mash, sautéed green beans

12 oz Grilled Pork Chop

bone-in pork chop, spiced apple compote, bacon Brussels sprouts, sweet potato hash

Pan Seared Airline Chicken Breast

pan jus, roasted ratatouille vegetables

third Course

Texas Peach Bread Pudding

tres leches bread pudding, caramelized peaches, vanilla ice cream

Caramelized Crepes

chocolate hazelnut, flambéed banana, strawberry

Chocolate Pot de Crème

Godiva liquor, Katz coffee, whipped cream­­­­­­