Oporto Fooding House & Wine

Menu from previous event: Houston Restaurant Weeks 2025
Portuguese Spanish Midtown Neartown - Montrose Downtown

Menu

Served All Day
$25 per person

First Item

Salada Marocaine

spring mixed greens, pear, gruyere, candied walnuts, black olives, fresh mint, tomato-dijon vinaigrette

Gazpacho

chilled soup of canary melon, tomato, piquillo pepper, cucumber, sherry vinegar, olive oil cracker

Queijo De Cabra

baked goat cheese, ground walnuts, tomato basil, garlic toast

Second Item

Bife à Portuguesa

grilled hanger steak, fried egg, batatas bravas

Portuguese Squid Fried Rice

grilled squid, linguiça, jamon, egg, soya, squid ink aioli

Feijào Con Fideos

fideo pasta, gigante beans, kale, oregano, olives, almond romesco, feta

Third Item

Bolo De Bolacha

portuguese 'tiramisu', espresso-soaked maria cookies, port laced cream, cocoa powder

Madeira Bread Pudding

chocolate chips, pears, raisins, sweet malmsey madeira wine

Bolo de Laranja

olive oil & orange cake, house made ice cream with toasted pistachios, maraschino cherries & candied orange bits

$15 per person

First Item

Gazpacho

chilled soup of canary melon, tomato, piquillo pepper, cucumber, sherry vinegar, olive oil cracker

Rocket & Beets

organic arugula, goat cheese, marinated heirloom beets, candied walnuts, honey-balsamic vinaigrette, port-balsamic gastrique

Croquetas De Bacalhau

crispy salted cod & potato fritters, piri piri aioli

Second Item

Mushroom Tartine

topless sandwich, white bean hummus, roasted wild mushrooms, goat cheese, mozzarella, arugula, roasted garlic bread

Bacalhau A' Bras

the portuguese classic of salted cod hash, soft scrambled egg, potatoes, olives, cilantro, piri piri – add chorizo $2

Pork Vindalho

goan spiced pork curry, potatoes, basmati rice, raita, house-made naan

$25 per person

First Item

Gazpacho

chilled soup of canary melon, tomato, piquillo pepper, cucumber, sherry vinegar, olive oil cracker

Salada Marocain

house mixed greens, pear, gruyere, candied walnuts, olives, mint, tomato-dijon vinaigrette

Queijo De Cabra

baked goat cheese, ground walnuts, tomato-basil, garlic toast

Second Item

Bife A Portuguesa

grilled hanger steak, fried egg, batatas bravas

Portuguese Fried Rice

stir fried rice, grilled squid, linguica, jamon, eggplant, soya, squid ink aioli

Polvo Com Batatas

grilled octopus, mustard seed shaak potatoes, salsa verde

Feijo Con Fideos

fideo pasta, gigante beans, kale, oregano, olives, almond romesco, feta

Third Item

Bolo De Bolacha

portuguese 'tiramisu', espresso soaked maria cookies, port laced cream, cocoa powder

Madeira Bread Pudding

chocolate chips, pears, raisins, sweet malmsey madeira wine

Bolo de Lanaja

olive oil & orange cake, toasted pistachios, maraschino cherries, candied orange bits

$15 per person

First Item

Gazpacho

chilled soup of canary melon, tomato, piquillo pepper, cucumber, sherry vinegar, olive oil cracker

Rocket & Beets

organic arugula, marinated heirloom beets, candied walnuts, honey-balsamic vinaigrette, port-balsamic gastrique

Croquetas De Bacalhau

crispy salted cod & potato fritters, piri piri aioli

Second Item

Mushroom Tartine

topless sandwich, white bean hummus, roasted wild mushrooms, goat cheese, mozzarella, arugula, roasted garlic bread

Bacalhau A' Bras

the portuguese classic of salted cod hash, soft scrambled egg, potatoes, olives, cilantro, piri piri – add chorizo $2

Pork Vindalho

goan spiced pork curry, potato, basmati, raita, house-made naan

Beverages, tax & gratuity are not included unless otherwise noted

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