ARMANDOS

Houston Restaurant Weeks 2026
Tex-mex Mexican River Oaks

Menu

$55 per person

First Course

Guacamole

Fresh avocado mixed with onions and cilantro

Tex-Mex Kale Caesar Salad

Chopped k ale tossed with homemade spic y caesar dressing, cotija cheese and crispy tortilla strips

Tortilla Soup

Light chicken broth with shredded chicken, diced tomatoes, corn, cheese, topped with tor tilla strips and avocado

Tuna Tartare Tacos

Tuna tar tare ser ved in a crispy wonton shell, with creamy avocado topped with spic y sriracha sauce

Second Course

Enchiladas El Paso

Three corn tortillas stacked and layered with cheddar cheese and chili con carne sauce accompanied by Mexican rice and refried beans

Grilled Snapper

8oz filet of grilled fresh red snapper served on sizzling skillet with grilled onions, peppers, and tomato and accompanied by fresh flour tortillas, Mexican rice and refried beans8oz filet of grilled fresh red snapper served on sizzling skillet with grilled onions, peppers, and tomato and accompanied by fresh flour tortillas, Mexican rice and refried beans

Tacos al Carbon

Three homemade flour tortillas with your choice of steak or chicken served with chili con queso, guacamole, and mixed chopped onions and cilantro accompanied by Mexican rice and refried beans

Third Course

Churros

Golden strips of lightly fried pastry rolled in sugar and cinnamon and served with a chocolate dipping sauce

Sopapillas

Lightly fried flour tortillas dusted with powdered sugar and cinnamon served with whipped cream, local honey and berry compote

Flan

Homemade custard drizzled with a caramel sauce

$25 per person

First Course

Chilaquiles

Crispy homemade tortilla chips topped with verde sauce, cheese, crema, onions and two fried eggs on top served with a side of guacamole and pico de gallo

Cheese Enchiladas con Huevo

Our famous cheese enchiladas topped with two fried local eggs, served with a side of refried beans and breakfast potatoes

Huevos Rancheros

Fried eggs over housemade crispy tortillas, topped with ranchero sauce served with a side of beans, crispy breakfast potatoes and flour tortillas

Huevos a la Mexicana

eggs scrambled with onion, tomatoes, cilantro and jalapeno pepper served with a side of beans, crispy breakfast potatoes and flour tor tillas

Huevos Revueltos

eggs scrambled with your choice of chorizo or crispy bacon served with a side of beans, crispy breakfast potatoes and flour tortillas

Papas con Huevo y Chorizo

eggs scrambled with diced fried potatoes and chorizo served with a side of beans, crispy breakfast potatoes and flour tortillas

Migas

eggs scrambled with housemade crispy tortilla strips, sautéed onions, tomatoes and serrano peppers served with a side of beans, crispy breakfast potatoes and flour tor tillas

Second Course

Churros

Golden strips of lightly fried pastry rolled in sugar and cinnamon and served with a chocolate dipping sauce

Sopapillas

Lightly fried flour tortillas dusted with powdered sugar and cinnamon served with whipped cream, local honey and berry compote

Flan

Homemade custard drizzled with a caramel sauce

Beverages, tax & gratuity are not included unless otherwise noted

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Reservations

Restaurant Information

ARMANDOS
Free Parking, Parking Lot, Valet Only
Labor Day Hours: Open 3-9pm
Map showing location of ARMANDOS
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