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Brenner's on the Bayou

Houston Restaurant Weeks 2026

American Buffalo Bayou River Oaks

Menu

First Course

Caesar Salad

shaved pecorino romano, caesar dressing

Lobster Bisque

cognac, sherry

Beef Wellington Bites

Beef Wellington Bites

Scampi Shrimp with Garlic Bread

Scampi Shrimp with Garlic Bread

Second Course

6oz Filet

cipollini, mushroom red wine demi, mashed potatoes

Chicken Milanese Mushroom Cream Sauce

mashed potatoes and sautee spinach

Pappardelle Pasta with Parmesan Cream

chef mushroom and spinach, shaved pecorino breadcrumbs

Roasted Salmon with Calabrian Butter

haricot verts roasted cauliflower

TOPPINGS

Maître D’ Butter $3 | Cognac Peppercorn Sauce $6 | Truffle Butter $10 Oscar Topping $18 | Roasted Bone Marrow $15 | 5 oz. Lobster Tail $35

Third Course

Croissant Bread Pudding

caramel sauce, dulce de leche ice cream

Chocolate Cake

layer chocolate cake & chocolate mousse, valrhona dulce glaze, house made malted espresso ice cream

Brenner’s Brownie

brownie base, whipped cream, toasted nuts, hot chocolate sauce

Beverages, tax & gratuity are not included unless otherwise noted

Walk-Ins Welcome

Reserve Online

Brenner's on the Bayou

1 Birdsall Street, Houston, TX, USA

Map showing location of Brenner's on the Bayou

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