Menu
Provencal Octopus and Shrimp Ceviche
Provencal Octopus and Shrimp Ceviche
Red Beet and Goat Cheese Salad
Red Beet and Goat Cheese Salad - Dijon Mustard French Vinaigrette
Chicken Profiterole Lollys
Chicken Profiterole Lollys - Piment Espelette Mayonnaise
Crispy Skin Trout Filet Grenobloise Style
Crispy Skin Trout Filet Grenobloise Style - Lemon Butter Sauce - Smashed Fingerling Potatoes - Almond and Capers - Sauteed Romanesco
Short Rib Ravioli
Short Rib Ravioli - Bourguignonne Sauce - Persillade Mushrooms - Shaved Parmesan
Asparagus and English Pea Risotto
Asparagus and English Pea Risotto - Smoked Tomato Emulsion
Black Forest Dome
Black Forest Dome - Cherry Sauce - Whipped Cream
Traditional Vanilla Creme Brulee
Traditional Vanilla Creme Brulee
Red Berry Chilled Summer Soup
Red Berry Chilled Summer Soup - Passion Fruit Sorbet
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Benefiting
This Houston Restaurant Weeks 2025 menu benefits
Reservations
Please let the restaurant know you would like the HRW menu.
