Menu
First Course
Cheese Bread
Brazilian Style Cheese Bread
Gourmet Salad Bar
Enjoy an unlimited Gourmet Salad Bar with over 40 items to choose from.
Hot Side-dishes
Homemade Mashed potatoes and Fried Polenta
Second Course
Picanha
Noble part of the top sirloin. Seasoned with rock salt. (Chefs Special)
Fraldinha (Bottom Sirloin)
An incredible tender and flavorful cut seasoned with rocks salt
Gaucho Steak
Seasoned with rock salt and fajita seasoning
Lamb Sirloin
Specially marinated with white wine, mint and lime pepper
Linguica
Delicious Brazilian Style Pork Sausage
Parmesan pork Tenderloin
Juice and Tender pork tenderloin dusted with parmesan cheese
Chicken
chicken breast wrapped in bacon
Grilled Shrimp
Marinated with garlic, basil and our special seasoning.
Grilled Pineapple
Tropical Pineapple seasoned with a touch of cinnamon and sugar
Grilled Octopus
Marinated with garlic, basil and our special seasoning.
Grilled Cheese
Brazilian Cheese grilled to perfection
Third Course
Tres Leches
Light sponge cake soaked in a delicious, sweet milk mixture topped with toasted marshmallow cream.
Brazilian Flan
Soft baked creamy custard topped with a sweet caramel sauce
Vanilla Cheesecake
A rich, Creamy Cheesecake flavored with vanilla and topped with a light caramelized sugar
