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Good Charlies Oyster Bar and Seafood Kitchen

Houston Restaurant Weeks 2026

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Cajun Seafood Conroe The Woodlands Montgomery

Menu

Served All Day

Shrimp & Scallop Ceviche

Shrimp and Scallop Tossed with Pico de Gallo, Cilantro, Avocado and Marinated in Lime Juice. Served With Tortilla Chips

Cajun Boudin Balls (3)

Three Fried Boudin Balls Served with a side of Remoulade Sauce.

Half Dozen Raw Oysters

Half Dozen Gulf Oysters on the Half Shell, Served with House-made Cocktail Sauce, Horseradish, and Lemon.

Classic Oysters (4)

Four Chargrilled Gulf Oysters with our Signature Garlic Butter and Parmesan Cheese Blend

Upgrade $5 Oyster Rockefeller (4)

Four Gulf Oysters with Spinach, Bacon, Hollandaise, Oven-Broiled.

Upgrade $5 Spinach Artichoke Gouda Oysters (4)

Four Classic Topped with Spinach, Artichoke, and Gouda.

Cup of Charlies Gumbo

Crab, Shrimp, Chicken, Sausage, Okra and Charlie's Secret Seasoning. $5 Upgrade to a bowl.

Cup of Lobster Bisque

Our Creamy Lobster Broth Creation with Chunks of Lobster. $5 Upgrade to a bowl.

Cup of Clam Chowder

Potatoes, Clams, and Poblano Peppers in a Creamy Broth. $5 Upgrade to a bowl.

Upgrade $5 Grilled Wedge Salad

Grilled Romaine, Blue Cheese Crumbles, Bacon Bits, Tomatoes, Drizzled with Thai Balsamic and Blue Cheese Dressing

Redfish Alexander

Blackened Redfish on top of Dirty Rice with Green Beans Topped with Mushroom Crawfish Cream Sauce.

Redfish Pontchartrain

Blackened Redfish Served with Sauteed Broccolini, Mashed Potatoes and Smothered in a Shrimp Pontchartrain Sauce.

Coconut Shrimp Dinner

Eight Coconut-Crusted Jumbo Shrimp Served with Mango & Habanero Marmalade with Old Bay Fries

Sirloin Dinner

Sirloin Steak Served with Mash Potatoes, Green Beans, Mash Potatoes and Our Signature Garlic Butter. $15 Upgrade to a Ribeye

Shrimp Mix

1lb of Shrimp with Corn, Potatoes & Sausage. Choice of No Sauce, Sipcy Garlic, Garlic Parmesan.

$12 Upgrade Herb Crusted Halibut

Herb-Crusted Halibut Topped with Lump Crabmeat Sauteed in Poblano Cream Sauce over Roasted Potatoes and Broccolini

$12 Upgrade Chilean Sea Bass

Miso-Glazed Sea Bass Baked to Perfection, Served over Shrimp Fried Rice Topped with Microgreens with a Side of Sweet Thai Chili and Miso Reduction.

$12 Upgrade Shrimp and Crab Mix

1/2 lb of Shrimp and 1lb of Snow Crab with Corn, Potatoes, and Sausage.

Beverages, tax & gratuity are not included unless otherwise noted

Walk-Ins Welcome

Reserve Online

Good Charlies Oyster Bar and Seafood Kitchen

545 Woodland Square Boulevard, Conroe, TX, USA

Free Parking, No Valet

OPERATING HOURS: 11am-9pm