Lucille's

Houston Restaurant Weeks 2026
Southern Museum District

Menu

$39 per person

First Course

BOUDIN BALLS

Cajun Spiced Chicken, Creole Sauce

FAMOUS CHILI BISCUITS

Great Grandma’s Famous Biscuit, House Chili, Cheddar Cheese, Harissa Cream

BLACK EYED PEAS SALAD

Farm Greens, Tomato, Cucumber, Red Onion, Feta Cheese, Quinoa Crunch, Cumin Vinaigrette

Second Course

Seared Branzino

Masa Puree, Grilled Seasonal Veggies, Herd Salad

PAN SEARED CHICKEN

Charred Rainbow Carrots, Coconut Yuzu Mole, Pecan Crumble

SHRIMP & GRITS

Gulf Shrimp, Andouille, Sherry Tomato Broth, Stone Mill Grits

Third Course

CROISSANT BREAD PUDDING

Southern Spiced Bread Pudding, Creme Anglais, Spiked Berries, with Vanilla Ice Cream

BOURBON PECAN PIE

Served with Vanilla Ice Cream

CHOCOLATE CHUNK BROWNIE

Dark Chocolate Ganache, Strawberries, Ice Cream

$25 per person

First Course

FAMOUS CHILI BISCUITS

Great Grandma’s Famous Biscuit, House Chili, Cheddar Cheese, Harissa Cream

BLACK EYED PEAS SALAD

Farm Greens, Tomato, Cucumber, Red Onion, Feta Cheese, Quinoa Crunch, Cumin Vinaigrette

BOUDIN BALLS

Cajun Spiced Chicken, Creole Sauce

Second Course

YARDBIRD

Buttermilk Brined, Slow-Fried Chicken Breast, Smoked Mash, Braised Collard Greens, Peppercorn Gravy

HOT CHICKEN SANDWICH

Slow Fried Chicken Breast, Chinese 5 Spice Hot Glaze, Bourbon Pickles, Slaw

MEXICAN PHILLY

Shaved Ribeye, Caramelized Onions, Chili Con Queso, Refried Black Eyed Peas, Hoagie Roll

Beverages, tax & gratuity are not included unless otherwise noted

Share Menu with Friends

Reservations

Walk-Ins Welcome

Please let us know if you want the HRW menu when making your reservation

Restaurant Information

Lucille's
Street Parking, Valet Only
Labor Day Hours: Closed
Map showing location of Lucille's
Click for interactive map