Menu
Lobster Bisque
Accented with Sherry Wine
Jumbo Lumb Crab Cake
With Aioli sauce
Toasted Goat Cheese Salad
Mixed Greens with Cranberries, Pecans and Croutons in a Balsamic Vinaigrette
8 oz Filet Mignon
Topped off with Green Peppercorn Sauce. Will be served with sauteed Carrots and Broccoli
8 oz Blackened Salmon
Topped off with Creab Meat and Red Bell Pepper Cream Sauce. Will be served with sauteed Carrots and Broccoli
Grilled Bone-in Pork Chop
Served over Mashed Potatoes and topped off with a Port Wine Mushrooms Sauce
Carrot Cake
Layers of moist Carrot Cake loaded with Carrots, Coconut, Pineapple and Walnuts. Garnished with Berries
Chocolate Mousse Cake
Dark Chocolate Cake with Sweet Chocolate Mousse. Drizzled with Chocolate sauce and garnished with Berries
New York Cheesecake
Drizzled with Raspberry sauce and garnished with Berries
Soup of the Day
Ask your server
House Salad (GF)
Mixed Greens with Tomatoes, Cucumbers, Mushrooms and Creamy Herb Dressing
Caesar Salad
Romaine Lettuce with homemade croutons and Parmesan Cheese
Seared Mahi - Mahi(GF) Served with Capers, Olives, Garlic, Tomatoes, Herbs and Olive oil. Served with Roasted Potato, Broccoli and Herbs. Duo (3 oz ea) Beef Medallions (GF) Topped off with Mushroom Peppercorn and Bernaise sauces. Served with Roasted Potato, Broccoli and Herbs. Beef Provencal Pasta Beef Cubes in Red Wine and Marinara sauce with Carrots, and Olives. Served with Fettuccini Pasta.
Served with Capers, Olives, Garlic, Tomatoes, Herbs and Olive oil. Served with Roasted Potato, Broccoli and Herbs.
Duo Beef Tenderloin
Duo (3 oz ea) Beef Medallions (GF) Topped off with Mushroom Peppercorn and Bernaise sauces. Served with Roasted Potato, Broccoli and Herbs.
Beef Teriyaki
Sliced Beef sauteed with onions, Red Bell Peppers in a Soy Sauce. Served over Rice and Broccoli
Chocolate Mousse Cake
Dark Chocolate Cake with Sweet Chocolate Mousse. Drizzled with Chocolate sauce and garnished with Berries
New York Cheesecake
Drizzled with Raspberry sauce and garnished with Berries
Strawberry Romanoff Ice Cream
Topped with Whipping Cream and Fresh Strawberries
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Benefiting
This Houston Restaurant Weeks 2025 menu benefits
