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Tommys Restaurant Oyster Bar

Houston Restaurant Weeks 2026

Creole Clear Lake

Menu

First Course

Shrimp Bisque

Shrimp stock base, cream, light roux, bay shrimp, sherry

Crab Avocado Tower

Jumbo lump crab, avocado mash, remoulade, Mango pico de gallo

Grilled Wedge Salad

1/2 head of grilled romaine, blue cheese dressing, bacon, red onion, tomatoes

Second Course

Snapper & Avocado Cream

Snapper Filet, avocado, lemon cream sauce, lump crab, mushroom risotto, seasonal vegetables

Scallop Orleans

Broiled scallops, white wine cream sauce, crawfish tails, lump crab, bay shrimp, rice pilaf, seasonal vegetable

Filet Au Poivre

6oz Filet Mignon, brandy peppercorn sauce, lump crab, grilled asparagus, potato puree Upgrades: 8oz Filet $10.00 Three Grilled Shrimp $8.00

Third Course

Homemade Bread Pudding

Oven baked, creme anglaise, pecans, raisins

Creme Brulee

Cream Custard, sugar brulee, fresh fruit

Jealousy

Puff Pastry, poached pears, raspberry coulis, vanilla ice cream

Beverages, tax & gratuity are not included unless otherwise noted

Walk-Ins Welcome

Tommys Restaurant Oyster Bar

2555 Bay Area Boulevard, Houston, TX, USA

Free Parking

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