Menu
First Course
Guacamole, Salsa, Totopos
salsa Mexicana, chips
Tamal de Pecho de Res
smoked brisket, mole pasilla
Tostada Campechana
shrimp, octopus, tomato, cucumber, guacamole, onion, jalapeño
Pozole Verde
smoked chicken, hominy, poblano, avocado, serrano, radishes, cilantro, totopos
Esquites
Mexican street corn, epazote aioli, cotija cheese, Tajín
Taquitos de Pollo
crispy rolled chicken tacos, salsa albañil, crema, queso fresco
Second Course
Tacos Callejeros
six street-style tacos on small corn tortillas with cilantro, onion, and green habanero salsa. Choice of Al Pastor (achiote-marinated pork), Suadero (slow-cooked beef), or Carnitas (slow-braised pork)
Pulpo al Carbon
grilled octopus, onion, peppers, potatoes, chipotle-tomatillo salsa, corn tortillas
Tacos de Birria
braised beef in adobo, Chihuahua cheese, consomé, corn tortillas, Mexican rice, refritos
Arrachera
wood-grilled Black Angus skirt steak, onion, cilantro, guacamole, habanero salsa, Mexican rice, refritos, flour tortillas +9
Tacos de Pescado
cod, napa cabbage, guajillo pepper salsa, corn tortillas, Mexican rice, refritos [choice of fried or grilled]
Enchiladas
salsa verde, Chihuahua cheese, onion, crema, Mexican rice, refritos [choice of chicken or vegetarian]
Third Course
Churro Espiral
spiral churro, cinnamon sugar, dulce de leche, chocolate sauce [hot chocolate foamed tableside +5]
Flan de Queso
cheese flan, buñuelo, passion fruit, candied pistachios, strawberries, chantilly cream
Tres Leches
white cake soaked in three milks, toasted meringue, berries +5
Sorbet del Día
sorbet of the day
First Course
Esquites
Mexican street corn, epazote aioli, cotija cheese, Tajín
Sopa de Poblano
creamy poblano pepper soup
Taquitos de Papa
crispy rolled potato tacos, salsa albañil, crema, queso fresco
Guacamole, Salsa, Totopos
salsa Mexicana, chips +9
Second Course
Tacos de Cecina
Oaxacan-style thin-sliced beef, guacamole, pickled onions, nopales, chimichurri, plantain tortillas
Cemita de Pollo
Puebla-style chicken milanesa sandwich on house-made, pulque-fermented bread, quesillo, refritos, guacamole, chipotle aioli, jalapeño, greens, papas bravas
Tacos de Birria
braised beef in adobo, Chihuahua cheese, consomé, corn tortillas
Enchiladas
salsa verde, Chihuahua cheese, onion, crema, Mexican rice, refritos [choice of chicken or vegetarian]
Tacos de Pescado
cod, refritos, guajillo pepper salsa, napa cabbage, corn tortillas [choice of fried or grilled]
Ensalada de la Casa
grilled chicken, arugula, spinach, radicchio, cherry tomatoes, pepitas, jícama, avocado, cucumber, panela cheese, mango-lime vinaigrette
Tacos al Pastor
trompo-roasted achiote pork, charred pineapple, onion, cilantro, habanero salsa, corn tortillas
Tacos de Pollo al Pastor
achiote-rubbed chicken, cheese-crusted corn tortillas, pineapple, onion, cilantro, habanero salsa
First Course
Guacamole, Salsa, Totopos
salsa Mexicana, chips
Tamal de Pecho de Res
smoked brisket, mole pasilla
Pozole Verde
smoked chicken, hominy, poblano, avocado, serrano, radishes, cilantro, totopos
Tostada Campechana
shrimp, octopus, tomato, cucumber, guacamole, onion, jalapeño
Esquites
Mexican street corn, epazote aioli, cotija cheese, Tajín
Taquitos de Pollo
crispy rolled chicken tacos, salsa albañil, crema, queso fresco
Second Course
Tacos Callejeros
six street-style tacos on small corn tortillas with cilantro, onion, and green habanero salsa. Choice of Al Pastor (achiote-marinated pork), Suadero (slow-cooked beef), or Carnitas (slow-braised pork)
Pulpo al Carbon
grilled octopus, onion, peppers, potatoes, chipotle-tomatillo salsa, corn tortillas
Tacos de Birria
braised beef in adobo, Chihuahua cheese, consomé, corn tortillas, Mexican rice, refritos
Arrachera
wood-grilled Black Angus skirt steak, onion, cilantro, guacamole, habanero salsa, Mexican rice, refritos, flour tortillas +9
Tacos de Pescado
cod, napa cabbage, guajillo pepper salsa, corn tortillas, Mexican rice, refritos [choice of fried or grilled]
Enchiladas
salsa verde, Chihuahua cheese, onion, crema, Mexican rice, refritos [choice of chicken or vegetarian]
Third Course
Churro Espiral
spiral churro, cinnamon sugar, dulce de leche, chocolate sauce
Flan de Queso
cheese flan, buñuelo, passion fruit, candied pistachios, strawberries, chantilly cream
Tres Leches
white cake soaked in three milks, toasted meringue, berries +5
Sorbet del Día
sorbet of the day
First Course
Esquites
Mexican street corn, epazote aioli, cotija cheese, Tajín
Sopa de Poblano
creamy poblano pepper soup
Taquitos de Papa
crispy rolled potato tacos, salsa albañil, crema, queso fresco
Guacamole, Salsa, Totopos
salsa Mexicana, chips +9
Second Course
Tacos de Cecina
Oaxacan-style thin-sliced beef, guacamole, pickled onions, nopales, chimichurri, plantain tortillas
Cemita de Pollo
Puebla-style chicken milanesa sandwich on house-made, pulque-fermented bread, quesillo, refritos, guacamole, chipotle aioli, jalapeño, greens, papas bravas
Tacos de Birria
braised beef in adobo, Chihuahua cheese, consomé, corn tortillas
Enchiladas
salsa verde, Chihuahua cheese, onion, crema, Mexican rice, refritos [choice of chicken or vegetarian]
Tacos de Pescado
cod, refritos, guajillo pepper salsa, napa cabbage, corn tortillas [choice of fried or grilled]
Ensalada de la Casa
grilled chicken, arugula, spinach, radicchio, cherry tomatoes, pepitas, jícama, avocado, cucumber, panela cheese, mango-lime vinaigrette
Tacos al Pastor
trompo-roasted achiote pork, charred pineapple, onion, cilantro, habanero salsa, corn tortillas
Tacos de Pollo al Pastor
achiote-rubbed chicken, cheese-crusted corn tortillas, pineapple, onion, cilantro, habanero salsa
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Benefiting
This Houston Restaurant Weeks 2026 menu benefits
