Lalucha

$39 Per Person

Restaurant will donate $5 from each dinner sold. Food Bank will provide 15 meals from this donation. Please call restaurant directly for take-out or curbside options.

• Vegetarian (V)
• Patio Dining

First Course

Shrimp and Pork Dumplings

szechuan sauce, cilantro

Beef Tartare ($10.00 Supplement)

smoked oyster mayo, crispy parmesan, quail egg

Crispy Calamari

brown butter salsa macha, morita mayo, serrano

TX Peach Salad

burrata cheese, red pepper-honey vinaigrette

Blue Crab Hushpuppies

Steen’s cane syrup butter

Second Course

Fried Chicken

butter biscuits, house pickles, choice of sauce and seasonal jam

Hoisin Glazed and Smoked Pork Cheek Bo SSam

pickled vegetables, jasmine rice

Grilled Grouper Filet

salsa verde, blistered shishito peppers

Kimchi Collard Greens “Birria” Tacos

braised collard greens, kimchi, queso chihuahua

Petit Filet Medallions ($15 Supplement)

chili crisp au poivre

Third Course

Chocolate Bread Pudding

crème anglaise

Frosty and Fries

Nutella soft serve, (make it boozy!! $5 supplement)

Buttermilk Panna Cotta

peach preserves