Mimo

$55 Per Person

Restaurant will donate $7 from each dinner sold. Food Bank will provide 21 meals from this donation. Please call restaurant directly for take-out or curbside options.

• Vegetarian (V)
• To-Go

First Course

Insalata

castelfranco radicchio, toasted pecans, watermelon radish, parsley, preserved lemon-miso vinaigrette, shaved pecorino

Corn and Zucchini Fritters

with truffled honey

Sweet Potato

roasted, mascarpone, sweet butter, feta, clover honey, toasted citrus pumpkin seeds, isot pepper, sea salt, flat bread

Zuppa del Giorno

(changes daily)

Second Course

Gnocchi

marinara, parmigiano, basil

Pappardelle

braised lamb, wild mushrooms, heirloom tomatoes, grana podano, herbs

Spaghetti

shrimp, roasted cherry tomatoes, garlic, parsley, capers, chilis

Third Course

Filetto di Manzo

6 oz tenderloin roasted in rosemary and vino rosso, parmigiano mashed potato, wild mushrooms

Eggplant

grilled with marinara, mozzarella, bread crumbs, mixed greens

Cornish Hen

roasted with root vegetables, rosemary, lemon, sweet potato mash

Fourth Course

Lemon Amaretti Cookies

with crema di vin santo

Chocolates

assorted house made

Gelato

Daily Flavors

Note

No substitutions. Elimination of specific ingredients respected when possible. One HRW menu per person.

$25 PER PERSON

Restaurant will donate $3 from each lunch sold. Food Bank will provide 9 meals from this donation. Please call restaurant directly for take-out or curbside options.

• Vegetarian (V)
• To-Go

First Course

Zuppa del Giorno

changes daily

Crochette

(3) of potato, prosciutto san daniele with salsa verde

Insalata

of Castelfranco radicchio, watermelon radish, shaved pecorino, toasted pecans, preserved lemon-miso vinaigrette

Second Course

Sicilian Beef

slow-roasted, vegetables, arugula, jus

Mortadella

grilled, mozzarella, mostarda

Chicken Parm

fried breast, crispy cabbage, lemon-chive aioli

Hoagie #1

finocchiona, mortadella, provolone, iceberg lettuce, fresh tomatoes, peppers, vinegar, evoo

Gnocchi

marinara, shaved parmigiano, basil

Orecchiette

crispy pancetta, roasted cauliflower, roasted cherry tomatoes, lemon butter, pecorino

Fettucine

ricotta, romanesco, mortadella, pistachio, lemon

Third Course

Lemon Amaretti Cookies

with crema di vin santo

Chocolates

assorted house made

Gelato

daily flavors

Note

No substitutions. Elimination of specific ingredients respected when possible. One HRM menu per person.

*HRW lunch menu may only be available Monday through Friday. Please check with the restaurant about HRW lunch service on weekends.