$45 Per Person
Restaurant will donate $1 from each dinner sold. Food Bank will provide 3 meals from this donation. Please call restaurant directly for curbside options.
marinated sirloin, horseradish aioli
pork dumplings with chili ponzu and fresh pineapple salsa
corn chips and salsa fresca
fresh cut fries, hot beef gravy, cheese curds, chives
sweet and smoky dry rub, lemon quinoa, seasonal vegetables, avocado and salsa fresca
ancient grains, lemon herb sauce, fresh seasonal vegetables
half rack, fall off the bone tender, roasted baby potatoes, fresh seasonal vegetables
warm chocolate sauce, vanilla bean ice cream and real whipped cream
served warm with candied pecans, buttery caramel sauce, bourbon crème anglaise and vanilla bean ice cream
graham cracker crust, pecan whipped cream, fresh lime zest
$20 Per Person
Restaurant will donate $1 from each lunch sold. Food Bank will provide 3 meals from this donation. Please call restaurant directly for take-out or curbside options.
ask your server about today’s creation
house-made classic dressing, rustic croutons, grana padano
aged white and orange cheddar, red relish, pickled mustard seed mayo, sautéed mushrooms, bacon and bbq sauce, served with fresh cut fries
crisp iceberg lettuce, bacon, soft boiled egg, feta, ranch and sun-dried tomato dressing, rustic croutons
pan roasted chicken with creamy mushroom and madeira wine sauce, rosemary, lemon and garlic ciabatta baguette
marinated tofu, shiitake mushrooms, soft boiled egg, fresh vegetables, crisp greens, cauliflower rice and spicy mayo
*HRW lunch menu may only be available Monday through Friday. Please check with the restaurant about HRW lunch service on weekends.
Please let restaurant know that you'd like the HRW menu when making your reservations
*HRW Reservations are suggested, however Walk-Ins are accepted upon seating availability
Beverages, tax & gratuity are not included unless otherwise noted