Nona’s italian grill

$55 Per Person

Restaurant will donate $7 from each dinner sold. Food Bank will provide 21 meals from this donation. Please call restaurant directly for take-out or curbside options.

To-Go

First Course

SOUP OF THE DAY

Ask your server.

INSALATA CAESAR

Our home-made Caesar anchovies dressing, crispy croutons & parmesan cheese over romaine lettuce

MOZZARELLA CAPRISE

Sliced Roma tomato Fresh basil, fresh mozzarella, roasted pepper, & kalamata olives with our balsamic reduction and homemade vinaigrette dressing

Second Course

FRUTTI DI MARE

Sautéed mussels, shrimp, scallops, calamari & crab meat done in a Fra diavolo pomodoro sauce over linguini

ITALIAN COWBOY

16 oz ribeye steak bone in grilled to perfection topped with grilled onions & sautéed mushrooms served with spaghetti a la carbonara

VITELLO ALLA OSCAR

Thin-cut, milk fed veal cooked in a brandy crème sauce, asparagus & crabmeat served with vegetables and a Nona’s potato croquette

Third Course

Italian cream cake

is a southern style cake is bursting with pecan coconut and almond flavor

cannoli

cannoli is traditional Sicilian pastry dessert.

cheese cake

traditional Nonas cheesecake

Note