$35 Per Person
Restaurant will donate $1 from each dinner sold. Food Bank will provide 3 meals from this donation. Please call restaurant directly for curbside options.
Topped with Jumbo Lump Crabmeat and Lemon Butter Sauce
Goat Cheese baked in Pomodoro with Garlic Crostini
Diced Tomatoes, Kalamata Olives, Pepperocini Peppers, and Crumbled Feta Cheese in Vinaigrette
Sliced Roma Tomatoes, Fresh Milk Mozzarella, Basil and Extra Virgin Olive Oil
Topped with sauce of the day, Served with Vegetables
Sautéed with Garlic and Herbs in a White Wine Butter Sauce, Served with Fettuccini Alfredo
Lamb Chop and Piatto Chicken Grilled Chicken Breast, Topped with Goat Cheese, Sun-dried Tomatoes, and a Lemon Butter Sauce, Served with Green Beans and Garlic Mashed Potatoes
Rigatoni Pasta Tossed with Sautéed Vegetables In a Extra Virgin Olive Oil and Garlic Sauce
When making your reservations please let the restaurant know that you'd like the HRW menu.
*HRW Reservations are suggested, however Walk-Ins are accepted upon seating availability
Beverages, tax & gratuity are not included unless otherwise noted