$35 Per Person
Restaurant will donate $1 from each dinner sold. Food Bank will provide 3 meals from this donation. Please call restaurant directly for curbside options.
The classic presentation created from heavy cream and lobster reduction
Romaine, Parmesan, Croutons, and a fresh Caesar dressing made in-house
Iceberg lettuce, chopped tomatoes Maytag blue cheese, calamata olives and fresh vinaigrette
with Beurre Blanc sauce
with ½ broiled cold water lobster tail
with white truffle butter
Entrees come with al dente vegetable array and truffle roasted potatoes
Please ask your server about the additional upgrades
Please let restaurant know that you'd like the HRW menu when making your reservations.
*HRW Reservations are suggested, however Walk-Ins are accepted upon seating availability
Beverages, tax & gratuity are not included unless otherwise noted