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Rattan Pan-Asian Bistro & Wine Bar

  • Dinner
  • Lunch*
  • Details

$45 Per Person

Restaurant will donate $1 from each dinner sold. Food Bank will provide 3 meals from this donation. Please call restaurant directly for curbside options.

  • Vegetarian (V)
  • Vegan (VG)
  • Gluten Free (GF)

first Course

AKAUSHI SHORT RIB

grilled Texas Akaushi boneless short rib, Teriyaki sauce, garlic crunch, grape tomato, spring mix, micro cilantro

SEARED SALMON SALAD

thin-sliced Scottish salmon, Artisan lettuce blend, Fuji apple, avocado, red quinoa crispies, beets, radish, Maui onion XO brandy dressing

SHISITO HAMACHI

thin- sliced yellowtail sashimi, grilled Japanese sweet pepper, yuzu and red tobiko, crispy leeks, yuzu Tabasco

second Course

ROYAL PACIFIC ROLL

grilled South Pacific lobster tail, West Pacific bluefin tuna toro, North Pacific snow crab, micro greens, yuzu soy

MISO GLAZED CHILEAN SEABASS

wild caught miso marinated southern Atlantic seabass, mixed vegetables, sushi rice, sesame, teriyaki sauce

*add 3 jumbo prawns for additional $8

DOUBLE MEAT VIETNAMESE GARLIC BEEF

Akaushi beef, roasted garlic, red onion, Boston lettuce, tomatoes, served with tomato fried rice

OAMAKASE PLATE

Chef’s choice 3 pieces sashimi, 3 pieces dressed nigiri and 8 pieces Chef’s special roll

third Course

BUTTER CAKE

Rattan’s signature butter cake made with imported French butter, seasonal berries and side of vanilla ice cream

Crème brûlée CHEESECAKE

home style light cheesecake, seasonal berries, raspberry Purée

$20 Per Person

Restaurant will donate $1 from each lunch sold. Food Bank will provide 3 meals from this donation. Please call restaurant directly for take-out or curbside options.

  • Vegetarian (V)
  • Vegan (VG)
  • Gluten Free (GF)

first Course

PEPPER TUNA SALAD

pepper seared tuna, Artisan lettuce blend, avocado, grape tomato, green onion, ponzu, roasted sesame dressing

HONEY GINGER BRUSSELS SPROUTS (V)

organic mushroom medley, sweet corn, honey glazed walnut

second Course

SEAFOOD YAKI UDON (V AVAILABLE)

Japanese thick noodle stir fry with scallop, Texas jumbo prawn, calamari, bonito flakes, sesame, green onion, mixed vegetable

THAI STYLE GRILLED CHICKEN

6 oz herb seasoned chicken breast, French green bean, garlic, coconut rice, peanut sauce

*add 3 jumbo prawns for additional $8

HAWAIIAN POKE BOWL

choice of salmon, tuna or yellowtail poke, artisan lettuce blend over sushi rice or brown rice

OMAKASE PLATE

Chef’s choice 3 pieces dressed nigiri and 8 pieces chef’s special roll

third Course

MANGO PANNA COTTA WITH COCONUT CREAM

OREO CHOCOLATE MOUSSE

*HRW lunch menu may only be available Monday through Friday. Please check with the restaurant about HRW lunch service on weekends.

Reservations

When making your reservations please let the restaurant know that you'd like the HRW menu.

Walk-Ins Welcome

  • Reserve Online
  • (281) 556-9888

Cuisine

AsianPatio DiningTo-Go

Neighborhood

West Side

Restaurant Information

1396 Eldridge Pkwy
Houston, Texas, 77077
Get Directions
(281) 556-9888
Visit Website

*HRW Reservations are suggested, however Walk-Ins are accepted upon seating availability

Beverages, tax & gratuity are not included unless otherwise noted

Reservations

When making your reservations please let the restaurant know that you'd like the HRW menu.

Walk-Ins Welcome

  • Reserve Online
  • (281) 556-9888

Cuisine

AsianPatio DiningTo-Go

Neighborhood

West Side

Restaurant Information

1396 Eldridge Pkwy
Houston, Texas, 77077
Get Directions
(281) 556-9888
Visit Website

*HRW Reservations are suggested, however Walk-Ins are accepted upon seating availability

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