Saltgrass Steak House – Meyerland

$35 Per Person

Restaurant will donate $1 from each dinner sold. Food Bank will provide 3 meals from this donation. Please call restaurant directly for curbside options.

• Vegetarian (V)
• Vegan (VG)
• Gluten Free (GF)

first Course

Queso Fresco

Queso blanco, pico, cilantro, scallions, tostada chips

Fried Mushrooms

Parmesan dusted, ranch dressing

Range Rattlers

Jumbo Jalapeños, shrimp, Jack cheese, ranch dressing

second Course

Gulf Coast Steak & Shrimp

10 oz sirloin with fried or grilled shrimp

Smothered Filet

6 oz filet mignon with sautéed mushrooms and grilled onions

Salmon Oscar

Fresh grilled salmon, jumbo lump brabmeat, lemon butter, fried asparagus

Served with soup or salad

third Course

Pecan Ball

drizzled with homemade caramel

Cheesecake

strawberry and white chocolate sauce

Carrot Cake

Cream cheese frosting