The Big Casino Kitchen + Bar

$39 Per Person

Restaurant will donate $5 from each dinner sold. Food Bank will provide 15 meals from this donation. Please call restaurant directly for take-out or curbside options.

• Vegetarian (V)
• Patio Dining

First Course

Crawfish Beignets

a little heat...a little sweet

Deviled Eggs

crumbled bacon, chives

Whipped Ricotta

honey, black pepper, baguette

Second Course

Sizzling Tenderloin Tips

garlic butter, green onions

Summer Corn and Crab Ravioli

lemon crab butter, tomato conserva, basil

Pollo Asado

asado grilled chicken tenderloin, charred corned, cotija cheese, cilanto

Third Course

Key Lime Pie

whipped cream, lime zest

NY Cheesecake

fresh berry compote

Chocolate Cake

gluten free, raspberry coulis