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The Palm Restaurant

  • Dinner
  • Lunch*
  • Details

$45 Per Person

Restaurant will donate $1 from each dinner sold. Food Bank will provide 3 meals from this donation. Please call restaurant directly for curbside options.

  • Vegetarian (V)
  • Vegan (VG)
  • Gluten Free (GF)

first Course

THE PALM MIXED GREEN SALAD (GF) (V) (CC)

Mixed greens, cherry tomatoes, cucumbers, Heart of palm, carrots, tossed in a garlic vinaigrette

CLASSIC CAESAR SALAD (GF AVAILABLE)

LOBSTER BISQUE

lobster meat, crème fraîche, and dry sack sherry

second Course

Filet with Lobster Cherry Pepper Topping (GF)

broiled filet topped with lobster and cherry peppers, served with roasted broccolini

CHICKEN MARTINI

shallots, mushrooms, fresh and sundried tomatoes, white wine, marsala wine and fresh basil

broiled atlantic salmon

broiled salmon topped with lump crab, tossed in our dijon mustard sauce

PRIME 14 OZ NEW YORK STRIP (GF) (ADDITIONAL $15)

*UPGRADE YOUR SIDE TO LOBSTER GNOCCHI (ADDITIONAL $5)

third Course

FLOURLESS CHOCOLATE CAKE (GF)

drizzled with homemade caramel

Palm Sundae (GF)

vanilla ice cream topped with limoncello syrup with candied walnuts

Layer chocolate cake

drizzled with chocolate sauce

New York-Style Cheesecake (additional $4)

raspberry, lemon and pistachio with crème anglaise

$20 Per Person

Restaurant will donate $1 from each lunch sold. Food Bank will provide 3 meals from this donation. Please call restaurant directly for take-out or curbside options.

  • Vegetarian (V)
  • Vegan (VG)
  • Gluten Free (GF)

first Course

THE PALM MIXED GREEN SALAD (GF) (V) (CC)

Mixed greens, cherry tomatoes, cucumbers, Heart of palm, carrots, tossed in a garlic vinaigrette

CLASSIC CAESAR SALAD (GF AVAILABLE)

LOBSTER BISQUE (additional $2)

lobster meat, crème fraîche, and dry sack sherry

second Course

6 oz filet (gf available)

Broiled on top brandy peppercorn sauce with roasted broccolini

4 OZ CHICKEN parmigiana

Covered in our house made marinara sauce topped with melted cheese, Served with linguini

6 OZ broiled SALMON (gf)

Sautéed spinach, topped with smoked tomato Beurre Blanc

14 OZ PRIME NEW YORK STRIP (GF) (ADDITIONAL $15)

*UPGRADE YOUR SIDE TO LOBSTER GNOCCHI (ADDITIONAL $5)

*HRW lunch menu may only be available Monday through Friday. Please check with the restaurant about HRW lunch service on weekends.

Reservations

Please let restaurant know that you'd like the HRW menu when making your reservations

Walk-Ins Welcome

  • Reserve Online
  • (713) 977-2544

Cuisine

SteakGluten FreeVegetarianTo-Go

Neighborhood

Galleria/Uptown

Restaurant Information

6100 Westheimer Road
Houston, Texas, 77057
Get Directions
(713) 977-2544
Visit Website

*HRW Reservations are suggested, however Walk-Ins are accepted upon seating availability

Beverages, tax & gratuity are not included unless otherwise noted

Reservations

Please let restaurant know that you'd like the HRW menu when making your reservations

Walk-Ins Welcome

  • Reserve Online
  • (713) 977-2544

Cuisine

SteakGluten FreeVegetarianTo-Go

Neighborhood

Galleria/Uptown

Restaurant Information

6100 Westheimer Road
Houston, Texas, 77057
Get Directions
(713) 977-2544
Visit Website

*HRW Reservations are suggested, however Walk-Ins are accepted upon seating availability

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2020 Restaurant List

  • Brunch: $20
  • Lunch: $20
  • Dinner: $35 OR $45
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  • Barcelona Restaurant and Lounge
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  • Bayou & Bottle at Four Seasons Hotel Houston
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  • BB’s Tex-Orleans – Energy Corridor
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  • Bloom & Bee
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  • Brasserie 19
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  • Brick House Tavern & Tap – Galveston
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  • BRIX Wine Cellars
  • Bubba Gump Shrimp Company – Galveston
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  • Buffalo Bayou Brewing Co
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  • Cyclone Anaya’s – Midtown
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  • Saltgrass Steak House – Cypress
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