The Rustic Post Oak

$39 Per Person

Restaurant will donate $5 from each dinner sold. Food Bank will provide 15 meals from this donation. Please call restaurant directly for take-out or curbside options.

• Vegetarian (V)

First Course

DOUBLE QUESO

pimento, chipotle garlic queso

CHORIZO EMPANADAS

with chipotle garlic queso

CRACKLIN’ DEVILED EGGS

our twist on the classic

Second Course

THE RUSTIC BURGER

No. 9 sauce, house-smoked brisket, white cheddar, green chile, grilled onion with smoked salt potato chips

THE DRUNK CHICK

beer can game hen, jalapeño spoon bread, ancho-lime butter

WOOD-GRILLED SALMON CAESAR*

whole-leaf romaine, parmigiano reggiano, crushed croutons

MUSHROOM CHOP

with roasted garlic and chimichurri

Third Course

MIXED BERRY TRIFLE

vanilla cake, macerated fresh berries, whipped cream

PEACH COBBLER

whipped cheesecake, brown sugar peaches, rosemary oatmeal crumble

KEY LIME PIE

chilled lime custard, graham cracker crust, whipped cream

Note

*Consuming raw or undercooked meats, poultry, seafood, or eggs may increase the risk of food borne illness